Celebrate the arrival of autumn with this flavorful feast from the Williams Sonoma Test Kitchen. These dishes showcase the bounty of the fall harvest and are perfect for enjoying with friends and family on the first crisp, cool evenings of the season.
Recipes
Recipes by Course
- Breakfast
- Appetizers
- Soups
- Salads
- Breads
- Quiches & Tarts
- Potatoes
- Beans
- Pasta, Rice & Grains
- Pizza & Sandwiches
- Vegetables
- Seafood
- Chicken & Poultry
- Pork
- Beef
- Lamb
- Desserts
- Cocktails
- Sauces
Resources
- Williams Sonoma Blog
- Knife Skills Guide
- Guide to Apples
- Guide to Cheese
- Guide to Chocolate
- Guide to Eggs
- Guide to Lemons
- Guide to Olive Oil
- Guide to Pasta
- Guide to Pie
- Guide to Tea
- Guide to Wine
Entertaining Inspiration
- Entertaining at Home
- Table Setting Inspiration
- How to Set a Table
- Guide to Dining Table Décor
- How to Set a Buffet
- How to Stock Your Bar
- Guide to Wine Glasses
- Entertaining with Caviar
- How to Host a Wine & Cheese Tasting
- How to Arrange Flowers
- Inspiring Food Boards
Menus
- Fall Harvest Dinner Menu
- Fall Baking Menu
- Fall Cocktail Menu
- Halloween Menu
- Ina Garten's Thanksgiving Menu
- Rosh Hashanah Menu
- Diwali Menu