Pages that link to "Q84973384"

The following pages link to IgE detection to α/β/γ-gliadin and its clinical relevance in wheat-dependent exercise-induced anaphylaxis (Q84973384):

Displaying 10 items.

• Common food allergens and their IgE-binding epitopes (Q26782467) (← links)
• Exercise-induced Anaphylaxis: the Role of Cofactors (Q27013061) (← links)
• Biochemical, biophysical and IgE-epitope characterization of the wheat food allergen, Tri a 37 (Q28544706) (← links)
• Molecular approach to allergy diagnosis and therapy (Q33822511) (← links)
• Using 7 cm immobilized pH gradient strips to determine levels of clinically relevant proteins in wheat grain extracts (Q35678272) (← links)
• Molecular allergy diagnostics using multiplex assays: methodological and practical considerations for use in research and clinical routine: Part 21 of the Series Molecular Allergology (Q36688572) (← links)
• Food-dependent exercise-induced anaphylaxis: is wheat unique? (Q38152724) (← links)
• Molecular Allergy Diagnostics: Analytical Features That Support Clinical Decisions (Q38558961) (← links)
• Exercise-Induced Anaphylaxis: Literature Review and Recent Updates (Q58113519) (← links)
• A Comprehensive Peptidomic Approach to Characterize the Protein Profile of Selected Durum Wheat Genotypes: Implication for Coeliac Disease and Wheat Allergy (Q90459640) (← links)