Pages that link to "Q53446058"
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The following pages link to A study of diet and breast cancer (Q53446058):
Displaying 50 items.
- Dietary fat and breast cancer risk revisited: a meta-analysis of the published literature (Q24651046) (← links)
- Polyunsaturated fatty acids in serum phospholipids and risk of breast cancer: a case-control study from the Janus serum bank in Norway (Q33463650) (← links)
- Total energy intake and breast cancer risk in sisters: the Breast Cancer Family Registry (Q33654997) (← links)
- Dietary fat and cancer: consistency of the epidemiologic data, and disease prevention that may follow from a practical reduction in fat consumption (Q33731636) (← links)
- Vitamin D, calcium and prevention of breast cancer: a review (Q33746708) (← links)
- The state of nutrition in Saudi Arabia (Q33936052) (← links)
- Dietary fat intake in relation to lethal breast cancer in two large prospective cohort studies (Q34014487) (← links)
- Social factors, diet and breast cancer in a northern Italian population (Q34263374) (← links)
- Factors that promote the development of human breast cancer (Q35037372) (← links)
- Tamoxifen reduces serum insulin-like growth factor I (IGF-I) (Q35465195) (← links)
- A meta-analysis of studies of dietary fat and breast cancer risk (Q35976687) (← links)
- Insulin-tumour interrelationship in EL4 lymphoma or thymoma-bearing mice. I. Alloxan-diabetic or non-diabetic mice (Q35982381) (← links)
- Manipulation of body fat composition with sterculic acid can inhibit mammary carcinomas in vivo (Q35982519) (← links)
- Plasma lipids and prolactin in patients with breast cancer (Q36027760) (← links)
- Effects of dietary fatty acids on the early stages of neoplastic induction in the rat pancreas. Changes in fatty acid composition and development of atypical acinar cell nodules (Q36029375) (← links)
- Stage-specific breast-cancer incidence rates by age among Japanese and Caucasian women in Hawaii, 1960-1979. (Q36046223) (← links)
- Epidemiology of the ten most common neoplasms (Q36656365) (← links)
- Is diet an essential risk factor for coronary heart disease? (Q36716412) (← links)
- Energy intake and risk of postmenopausal breast cancer: an expanded analysis in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening Trial (PLCO) cohort (Q37439543) (← links)
- Meta-Analysis of Saturated Fatty Acid Intake and Breast Cancer Risk (Q37624245) (← links)
- The role of calories and caloric restriction in carcinogenesis. (Q37712326) (← links)
- Strategies for cancer prevention through diet modification (Q37983590) (← links)
- Dietary factors in aetiology and prevention of cancer in man. (Q38160754) (← links)
- Factors related to late menopause and early menarche as risk factors for breast cancer (Q38595729) (← links)
- The search for the causes of breast and colon cancer (Q38611181) (← links)
- Reproductive endocrinologic alterations in female asymptomatic obesity (Q38710165) (← links)
- Progress in understanding breast cancer: epidemiological and biological interactions (Q39512905) (← links)
- Do hormones cause breast cancer? (Q40167813) (← links)
- The Epidemiology of Diet and Cancer (Q40179121) (← links)
- Premalignant diseases of the breast. (Q40197932) (← links)
- Nutritional risk factors for breast cancer. (Q40657272) (← links)
- Alcoholic beverage consumption in relation to risk of breast cancer: meta-analysis and review (Q40722534) (← links)
- Clinical management of women at increased risk for breast cancer (Q40747949) (← links)
- Fat and cancer. (Q42770947) (← links)
- Breast cancer in black American women (Q44365875) (← links)
- Breast cancer risk in relation to serum cholesterol, serum beta-lipoprotein, height, weight, and blood pressure. (Q47185418) (← links)
- Height, weight, and risk of breast cancer relapse (Q47230059) (← links)
- Cancer risks among female farmers in Sweden (Q50601152) (← links)
- The natural history of neoplastic development:The relation of experimental models to human cancer (Q53566032) (← links)
- Investigating the causes of vertigo in breast cancer survivors. (Q53610573) (← links)
- Differential relationship of vitamin A and E levels in methylnitrosourea-induced Sprague-Dawley rats following prolonged feeding of fatty diets enriched with the vitamins. (Q54369311) (← links)
- Diet and age at menarche (Q67256184) (← links)
- A randomized controlled trial of dietary fat reduction: The retention of subjects and characteristics of drop outs (Q67749913) (← links)
- Correspondence Between Perceptions of Change in Diet and 15‐year change in diet reports in the Tecumseh diet methodology study (Q68299892) (← links)
- Prospects for the prevention of cancer (Q70201131) (← links)
- Cholesterol and obesity as prognostic factors in breast cancer (Q70756099) (← links)
- Breast cancer in Greenland-selected epidemiological, clinical, and histological features (Q70764627) (← links)
- Dietary factors and breast cancer risk (Q71084273) (← links)
- Fallacies of lifestyle cancer theories (Q71447394) (← links)
- Serum vitamin E level in patients with breast cancer (Q71825513) (← links)