Pages that link to "Q53262612"
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The following pages link to Inhibitory effect of the essential oil of Curcuma longa L. and curcumin on aflatoxin production by Aspergillus flavus Link. (Q53262612):
Displaying 17 items.
- Combating pathogenic microorganisms using plant-derived antimicrobials: a minireview of the mechanistic basis (Q26851551) (← links)
- Beneficial Effects of Spices in Food Preservation and Safety (Q28077597) (← links)
- Essential turmeric oils enhance anti-inflammatory efficacy of curcumin in dextran sulfate sodium-induced colitis (Q33678034) (← links)
- A quantitative ethnopharmacological documentation of natural pharmacological agents used by pediatric patients in Mauritius (Q33737313) (← links)
- Deciphering the Anti-Aflatoxinogenic Properties of Eugenol Using a Large-Scale q-PCR Approach (Q39809844) (← links)
- Structural modification of cuminaldehyde thiosemicarbazone increases inhibition specificity toward aflatoxin biosynthesis and sclerotia development in Aspergillus flavus (Q40115654) (← links)
- Assessment of Cytotoxic Activity of Rosemary (Rosmarinus officinalis L.), Turmeric (Curcuma longa L.), and Ginger (Zingiber officinale R.) Essential Oils in Cervical Cancer Cells (HeLa). (Q52933815) (← links)
- Physicochemical/photophysical characterization and angiogenic properties of Curcuma longa essential oil. (Q52952157) (← links)
- The inhibitory effects of Curcuma longa L. essential oil and curcumin on Aspergillus flavus link growth and morphology. (Q54401065) (← links)
- GC-MS combined with chemometric techniques for the quality control and original discrimination of Curcumae longae rhizome: analysis of essential oils. (Q55057542) (← links)
- Chemical Composition and Biological Activities of Essential Oils of Species (Q57952606) (← links)
- Anti-infective Properties of the Golden Spice Curcumin (Q64068080) (← links)
- Variations in the Volatile Compositions of Species (Q64243257) (← links)
- In Vitro Activity of Neem (Azadirachta indica) Oil on Growth and Ochratoxin A Production by Aspergillus carbonarius Isolates (Q90568173) (← links)
- Plant Bioactive Compounds in Pre- and Postharvest Management for Aflatoxins Reduction (Q90745647) (← links)
- Inhibitory effect of C. zeylanicum, C. longa, O. basilicum, Z. officinale, and C. martini essential oils on growth and ochratoxin A content of A. ochraceous and P. verrucosum in maize grains (Q97423420) (← links)
- Antifungal, antitoxigenic, and antioxidant activities of the essential oil from laurel (Laurus nobilis L.): Potential use as wheat preservative (Q100386592) (← links)