Pages that link to "Q44364351"
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The following pages link to Nutrient contribution per 100 kcal and per penny for the 5 meal components in school lunch: entrée, milk, vegetable/fruit, bread/grain, and miscellaneous (Q44364351):
Displaying 4 items.
- The carbohydrate-fat problem: can we construct a healthy diet based on dietary guidelines? (Q27008386) (← links)
- Vegetable cost metrics show that potatoes and beans provide most nutrients per penny. (Q34730111) (← links)
- Calcium Intake Trends and Health Consequences from Childhood through Adulthood (Q35559803) (← links)
- How the CATCH eat smart program helps implement the USDA regulations in school cafeterias (Q47676000) (← links)