Pages that link to "Q42758666"
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The following pages link to Yongsoon Park (Q42758666):
Displaying 50 items.
- Effect of dietary legumes on bone-specific gene expression in ovariectomized rats (Q28384228) (← links)
- Nutritional Status Predicts 10-Year Mortality in Patients with End-Stage Renal Disease on Hemodialysis (Q33616939) (← links)
- Intakes of vegetables and related nutrients such as vitamin B complex, potassium, and calcium, are negatively correlated with risk of stroke in Korea (Q34104514) (← links)
- Hypocholesterolemic metabolism of dietary red pericarp glutinous rice rich in phenolic compounds in mice fed a high cholesterol diet (Q34614390) (← links)
- Cardiovascular disease and long-chain omega-3 fatty acids (Q35052091) (← links)
- Characteristics of Sodium Sensitivity in Korean Populations (Q35158786) (← links)
- Estrogen and n-3 polyunsaturated fatty acid supplementation have a synergistic hypotriglyceridemic effect in ovariectomized rats (Q35779693) (← links)
- Association between Urinary Sodium Excretion and Bone Health in Male and Female Adults (Q35953941) (← links)
- Sorghum extract exerts an anti-diabetic effect by improving insulin sensitivity via PPAR-γ in mice fed a high-fat diet (Q36227469) (← links)
- Anti-diabetic effect of sorghum extract on hepatic gluconeogenesis of streptozotocin-induced diabetic rats (Q36535915) (← links)
- Association between serum fatty acid composition and innate immune markers in healthy adults (Q36760480) (← links)
- Validation of a new food frequency questionnaire for assessment of calcium and vitamin d intake in korean women (Q37542729) (← links)
- Agrobacterium sp.-derived β-1,3-glucan enhances natural killer cell activity in healthy adults: a randomized, double-blind, placebo-controlled, parallel-group study. (Q37634602) (← links)
- N-3 polyunsaturated fatty acid consumption produces neurobiological effects associated with prevention of depression in rats after the forced swimming test. (Q38471244) (← links)
- Association between erythrocyte n-3 polyunsaturated fatty acids and biomarkers of inflammation and oxidative stress in patients with and without depression. (Q39335375) (← links)
- Association between estimated total daily energy expenditure and stage of amyotrophic lateral sclerosis (Q40614197) (← links)
- EPA, but not DHA, decreases mean platelet volume in normal subjects. (Q42435801) (← links)
- Influence of dietary fat and feeding period on phosphoinositide metabolism in rat colonocytes. (Q42500935) (← links)
- Association between 24-hour ambulatory blood pressure and erythrocyte n-3 polyunsaturated fatty acids in Korean subjects with hypertension (Q42781428) (← links)
- Erythrocyte α-linolenic acid is associated with the risk for mild dementia in Korean elderly (Q42786230) (← links)
- Relationship between HDL3 subclasses and waist circumferences on the prevalence of metabolic syndrome: KMSRI-Seoul Study. (Q42910711) (← links)
- Millet consumption decreased serum concentration of triglyceride and C-reactive protein but not oxidative status in hyperlipidemic rats (Q43037443) (← links)
- L-carnitine-supplemented parenteral nutrition improves fat metabolism but fails to support compensatory growth in premature Korean infants (Q43037456) (← links)
- Dietary n-3 polyunsaturated fatty acids increase oxidative stress in rats with intracerebral hemorrhagic stroke (Q43236920) (← links)
- Dose-response of n-3 polyunsaturated fatty acids on lipid profile and tolerability in mildly hypertriglyceridemic subjects (Q43280052) (← links)
- Measurement of human chylomicron triglyceride clearance with a labeled commercial lipid emulsion (Q43554288) (← links)
- Dietary intake of fruits and beta-carotene is negatively associated with amyotrophic lateral sclerosis risk in Koreans: a case-control study. (Q44754341) (← links)
- Correlation of erythrocyte fatty acid composition and dietary intakes with markers of atherosclerosis in patients with myocardial infarction. (Q45921777) (← links)
- n-3 Polyunsaturated fatty acids and trans fatty acids in patients with the metabolic syndrome: a case-control study in Korea (Q46730518) (← links)
- Central obesity as a risk factor for prostatic hyperplasia. (Q46956272) (← links)
- Association between diet and gallstones of cholesterol and pigment among patients with cholecystectomy: a case-control study in Korea (Q47105722) (← links)
- Association between erythrocyte levels of n-3 polyunsaturated fatty acids and depression in postmenopausal women using or not using hormone therapy (Q48052231) (← links)
- Erythrocyte n-3 polyunsaturated fatty acid and seafood intake decrease the risk of depression: case-control study in Korea (Q48647964) (← links)
- N-3 polyunsaturated fatty acids and atopy in Korean preschoolers (Q50699959) (← links)
- Association between vascular calcification scores on plain radiographs and fatty acid contents of erythrocyte membrane in hemodialysis patients (Q51030763) (← links)
- The association between n-3 polyunsaturated fatty acid levels in erythrocytes and the risk of rheumatoid arthritis in Korean women. (Q51213773) (← links)
- Consumption of legumes improves certain bone markers in ovariectomized rats (Q51455343) (← links)
- Obesity is the only independent factor associated with ultrasound-diagnosed non-alcoholic fatty liver disease: a cross-sectional case-control study (Q51499157) (← links)
- Mean platelet volume as an indicator of platelet activation: methodological issues (Q51541198) (← links)
- Serum 25-hydroxyvitamin D concentrations are associated with erythrocyte levels of n-3 PUFA but not risk of CVD. (Q51593738) (← links)
- Dose-dependent effects of n-3 polyunsaturated fatty acids on platelet activation in mildly hypertriglyceridemic subjects (Q51650682) (← links)
- Association between macronutrient intake and amyotrophic lateral sclerosis prognosis. (Q53071660) (← links)
- Effect of n-3 polyunsaturated fatty acid supplementation in patients with rheumatoid arthritis: a 16-week randomized, double-blind, placebo-controlled, parallel-design multicenter study in Korea. (Q53344987) (← links)
- Omega-3 fatty acid supplementation increases 1,25-dihydroxyvitamin D and fetuin-A levels in dialysis patients. (Q53364443) (← links)
- Effect of omega-3 fatty acids on the modification of erythrocyte membrane fatty acid content including oleic acid in peritoneal dialysis patients (Q53399224) (← links)
- Erythrocyte fatty acid profiles can predict acute non-fatal myocardial infarction. (Q53506325) (← links)
- Association between the Dietary Inflammatory Index and Risk of Frailty in Older Individuals with Poor Nutritional Status (Q57152297) (← links)
- High-fat dairy product consumption increases Δ9c’ 11t−18∶2 (rumenic acid) and total lipid concentrations of human milk (Q57467729) (← links)
- Association between the Dietary Inflammatory Index and Risk for Cancer Recurrence and Mortality among Patients with Breast Cancer (Q58776754) (← links)
- Association between Dietary Cholesterol and Their Food Sources and Risk for Hypercholesterolemia: The 2012⁻2016 Korea National Health and Nutrition Examination Survey. (Q64983012) (← links)