Pages that link to "Q38277873"
Jump to navigation
Jump to search
The following pages link to Dietary and fluid restrictions in CKD: a thematic synthesis of patient views from qualitative studies (Q38277873):
Displaying 40 items.
- Dietary patterns for adults with chronic kidney disease (Q24187446) (← links)
- Dietary interventions for adults with chronic kidney disease (Q29994576) (← links)
- Reducing the costs of chronic kidney disease while delivering quality health care: a call to action (Q30234324) (← links)
- Gaps and barriers in health-care provision for co-morbid diabetes and chronic kidney disease: a cross-sectional study (Q30840219) (← links)
- The Diet and Haemodialysis Dyad: Three Eras, Four Open Questions and Four Paradoxes. A Narrative Review, Towards a Personalized, Patient-Centered Approach (Q33616803) (← links)
- Managing expectations: cognitive authority and experienced control in complex healthcare processes (Q33876780) (← links)
- Nutrition and dietary intake and their association with mortality and hospitalisation in adults with chronic kidney disease treated with haemodialysis: protocol for DIET-HD, a prospective multinational cohort study (Q35203792) (← links)
- Coping with kidney disease - qualitative findings from the Empowering Patients on Choices for Renal Replacement Therapy (EPOCH-RRT) study (Q36333185) (← links)
- A Thematic Synthesis of the Experiences of Adults Living with Hemodialysis (Q37070007) (← links)
- Experiences of long-term life-limiting conditions among patients and carers: what can we learn from a meta-review of systematic reviews of qualitative studies of chronic heart failure, chronic obstructive pulmonary disease and chronic kidney disease (Q37356095) (← links)
- Cost of renal replacement: how to help as many as possible while keeping expenses reasonable? (Q38537462) (← links)
- Older Patients' Perspectives on Managing Complexity in CKD Self-Management (Q38847185) (← links)
- Healthy Dietary Patterns and Risk of Mortality and ESRD in CKD: A Meta-Analysis of Cohort Studies (Q39033642) (← links)
- Health Literacy Demand of Printed Lifestyle Patient Information Materials Aimed at People With Chronic Kidney Disease: Are Materials Easy to Understand and Act On and Do They Use Meaningful Visual Aids? (Q39102748) (← links)
- Contributing factors for therapeutic diet adherence in patients receiving haemodialysis treatment: an integrative review (Q39179662) (← links)
- Nutrition in Renal Supportive Care: Patient-driven and flexible. (Q39387617) (← links)
- Protein-controlled versus restricted protein versus low protein diets in managing patients with non-dialysis chronic kidney disease: a single centre experience in Australia (Q42395408) (← links)
- Tuning into Qualitative Research-A Channel for the Patient Voice (Q42430333) (← links)
- An integrative review of the methodology and findings regarding dietary adherence in end stage kidney disease (Q42644161) (← links)
- Mediterranean diet as the diet of choice for patients with chronic kidney disease. (Q47437800) (← links)
- Evaluation of the quality and health literacy demand of online renal diet information. (Q48224535) (← links)
- Beyond Sodium, Phosphate and Potassium: Potential Dietary Interventions in Kidney Disease (Q51121348) (← links)
- Perspectives of healthcare providers on the nutritional management of patients on haemodialysis in Australia: an interview study. (Q53437726) (← links)
- Work of being an adult patient with chronic kidney disease: a systematic review of qualitative studies (Q58764935) (← links)
- Social construction of the experience of living with chronic kidney disease (Q58793200) (← links)
- The Association of Mediterranean and DASH Diets with Mortality in Adults on Hemodialysis: The DIET-HD Multinational Cohort Study (Q63681842) (← links)
- Targeted, structured text messaging to improve dietary and lifestyle behaviours for people on maintenance haemodialysis (KIDNEYTEXT): study protocol for a randomised controlled trial (Q64066715) (← links)
- Effect of Consultation and Follow-up Phone Calls on Biochemical Indicators and Intradialytic Weight Gain in Patients Undergoing Hemodialysis (Q64083292) (← links)
- Feasibility and acceptability of telehealth coaching to promote healthy eating in chronic kidney disease: a mixed-methods process evaluation (Q64229482) (← links)
- Development and preliminary results on the feasibility of a renal diet specific question prompt sheet for use in nephrology clinics (Q64239212) (← links)
- How do patients from South Asian backgrounds experience life on haemodialysis in the UK? A multicentre qualitative study. (Q64999597) (← links)
- A Coaching Program to Improve Dietary Intake of Patients with CKD: ENTICE-CKD (Q89947058) (← links)
- Barriers and enablers to detection and management of chronic kidney disease in primary healthcare: a systematic review (Q90242211) (← links)
- Dietary Patterns and Health Outcomes among African American Maintenance Hemodialysis Patients (Q90521693) (← links)
- Effect of extended hours dialysis on markers of chronic kidney disease-mineral and bone disorder in the ACTIVE Dialysis study (Q91834846) (← links)
- Ultrafiltration-profiled hemodialysis to reduce dialysis-related cardiovascular stress: Study protocol for a randomized controlled trial (Q92358349) (← links)
- Perceptions of caregivers regarding engagement with integrated management of chronic kidney disease patients in selected public hospitals of KwaZulu-Natal region, South Africa (Q92620276) (← links)
- Primary care physicians' perceptions of barriers and facilitators to management of chronic kidney disease: A mixed methods study (Q92772999) (← links)
- Plant-based diets to manage the risks and complications of chronic kidney disease (Q96302989) (← links)
- Impact of Dietary Potassium Restrictions in CKD on Clinical Outcomes: Benefits of a Plant-Based Diet (Q98293297) (← links)