Pages that link to "Q37389709"

The following pages link to Diabetes, insulin resistance and sugars (Q37389709):

Displaying 30 items.

• Fructose substitution of glucose or sucrose in food for normoglycaemic persons or people with or at risk of diabetes (Q24185843) (← links)
• Fructose substitution of glucose or sucrose in food for normoglycaemic persons or people with impaired glucose tolerance or diabetes (Q24188135) (← links)
• Is Stevia rebaudiana Bertoni a Non Cariogenic Sweetener? A Review (Q26771831) (← links)
• Impact of postprandial glycaemia on health and prevention of disease (Q26862823) (← links)
• Ingestion of a moderate high-sucrose diet results in glucose intolerance with reduced liver glucokinase activity and impaired glucagon-like peptide-1 secretion (Q33603296) (← links)
• Associations of Dietary Glucose, Fructose, and Sucrose with β-Cell Function, Insulin Sensitivity, and Type 2 Diabetes in the Maastricht Study (Q33616844) (← links)
• Glycated hemoglobin and antidiabetic strategies as risk factors for hepatocellular carcinoma (Q33935606) (← links)
• Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels (Q33976764) (← links)
• Ursodeoxycholic acid ameliorates fructose-induced metabolic syndrome in rats (Q34155978) (← links)
• Cardiovascular autonomic dysfunction and oxidative stress induced by fructose overload in an experimental model of hypertension and menopause (Q34787129) (← links)
• Stores Healthy Options Project in Remote Indigenous Communities (SHOP@RIC): a protocol of a randomised trial promoting healthy food and beverage purchases through price discounts and in-store nutrition education (Q34929770) (← links)
• Garlic and onion attenuates vascular inflammation and oxidative stress in fructose-fed rats. (Q35184471) (← links)
• Starches, sugars and obesity (Q35671192) (← links)
• Does high sugar consumption exacerbate cardiometabolic risk factors and increase the risk of type 2 diabetes and cardiovascular disease? (Q36131192) (← links)
• De novo lipogenesis in the liver in health and disease: more than just a shunting yard for glucose (Q36800168) (← links)
• Habitual sugar intake and cognitive function among middle-aged and older Puerto Ricans without diabetes (Q36926280) (← links)
• Foods for the prevention of diabetes: how do they work? (Q37893104) (← links)
• Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation. (Q40196417) (← links)
• Impact of overweight and glucose tolerance on postprandial responses to high- and low-glycaemic index meals (Q43529526) (← links)
• Different postprandial acute response in healthy subjects to three strawberry jams varying in carbohydrate and antioxidant content: a randomized, crossover trial. (Q44181126) (← links)
• Effects of different sources of fructans on body weight, blood metabolites and fecal bacteria in normal and obese non-diabetic and diabetic rats. (Q47334744) (← links)
• High, but not low, exercise volume shifts the balance of renin-angiotensin system toward ACE2/Mas receptor axis in skeletal muscle in obese rats (Q50544623) (← links)
• Effect of red wine on adipocytokine expression and vascular alterations in fructose-fed rats. (Q50559378) (← links)
• Positive effect of combined exercise training in a model of metabolic syndrome and menopause: autonomic, inflammatory, and oxidative stress evaluations. (Q50977328) (← links)
• Neutrotoxic effects of fructose administration in rat brain: implications for fructosemia (Q52150460) (← links)
• Excessive consumption of fructose causes cardiometabolic dysfunctions through oxidative stress and inflammation. (Q53661039) (← links)
• Dietary intake of carbohydrates and risk of type 2 diabetes: the European Prospective Investigation into Cancer-Norfolk study (Q57202603) (← links)
• Short-term administration of GW501516 improves inflammatory state in white adipose tissue and liver damage in high-fructose-fed mice through modulation of the renin-angiotensin system (Q60513116) (← links)
• Glutathione prevents chronic oscillating glucose intake-induced β-cell dedifferentiation and failure (Q64054198) (← links)
• Fruits (Q89477374) (← links)