Fish oil-based injectable lipid emulsions containing medium-chain triglycerides or added α-tocopherol offer anti-inflammatory benefits in a murine model of parenteral nutrition-induced liver injury (Q92434454)

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scientific article published on 01 April 2019

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English	Fish oil-based injectable lipid emulsions containing medium-chain triglycerides or added α-tocopherol offer anti-inflammatory benefits in a murine model of parenteral nutrition-induced liver injury	scientific article published on 01 April 2019

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29 April 2020

Fish oil-based injectable lipid emulsions containing medium-chain triglycerides or added α-tocopherol offer anti-inflammatory benefits in a murine model of parenteral nutrition-induced liver injury (English)

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29 April 2020

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based on heuristic

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29 April 2020

author name string

Meredith A Baker

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29 April 2020

Bennet S Cho

2

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29 April 2020

Lorenzo Anez-Bustillos

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29 April 2020

Amy Pan

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29 April 2020

Alison A O'Loughlin

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29 April 2020

Zachary M Lans

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29 April 2020

Paul D Mitchell

8

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29 April 2020

Vania Nosé

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29 April 2020

Kathleen M Gura

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29 April 2020

Mark Puder

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29 April 2020

Gillian L Fell

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29 April 2020

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1 April 2019

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29 April 2020

American Journal of Clinical Nutrition

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29 April 2020

109

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29 April 2020

4

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29 April 2020

1038-1050

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29 April 2020

Inpatient outcomes of preterm infants receiving ω-3 enriched lipid emulsion (SMOFlipid): an observational study.

1 reference

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A Neonatologist's Perspective: Is the Quest for an "Ideal" Lipid Emulsion Over?

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11 February 2021

A Comparison of Fish Oil Sources for Parenteral Lipid Emulsions in a Murine Model

1 reference

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Dietary ω-3 fatty acids protect against vasculopathy in a transgenic mouse model of sickle cell disease.

1 reference

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Liver Disease, Systemic Inflammation, and Growth Using a Mixed Parenteral Lipid Emulsion, Containing Soybean Oil, Fish Oil, and Medium Chain Triglycerides, Compared With Soybean Oil in Parenteral Nutrition-Fed Neonatal Piglets

1 reference

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Effect of vitamin E supplementation on serum C-reactive protein level: a meta-analysis of randomized controlled trials.

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An exclusively based parenteral fish-oil emulsion reverses cholestasis

1 reference

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11 February 2021

Reversal of Intestinal Failure-Associated Liver Disease by Switching From a Combination Lipid Emulsion Containing Fish Oil to Fish Oil Monotherapy.

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11 February 2021

The addition of medium-chain triglycerides to a purified fish oil-based diet alters inflammatory profiles in mice

1 reference

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11 February 2021

Effect of tocopherol on atherosclerosis, vascular function, and inflammation in apolipoprotein E knockout mice with subtotal nephrectomy

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11 February 2021

Comparison of liver function with two new/mixed intravenous lipid emulsions in children with intestinal failure

1 reference

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11 February 2021

Fish oil-based lipid emulsions in the treatment of parenteral nutrition-associated liver disease: an ongoing positive experience.

1 reference

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11 February 2021

Intravenous fish oil lipid emulsion promotes a shift toward anti-inflammatory proresolving lipid mediators

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=6462433

11 February 2021

A metabolomic analysis of two intravenous lipid emulsions in a murine model

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11 February 2021

Correlations between blood and tissue omega-3 LCPUFA status following dietary ALA intervention in rats.

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11 February 2021

Purified fish oil eliminating linoleic and alpha linolenic acid meets essential fatty acid requirements in rats

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11 February 2021

A.S.P.E.N. position paper: Clinical role for alternative intravenous fat emulsions

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11 February 2021

Three-dimensional in vivo imaging of the murine liver: a micro-computed tomography-based anatomical study

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11 February 2021

Docosahexaenoic Acid and Arachidonic Acid Prevent Essential Fatty Acid Deficiency and Hepatic Steatosis

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11 February 2021

Arachidonic acid and docosahexaenoic acid supplemented to an essential fatty acid–deficient diet alters the response to endotoxin in rats

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11 February 2021

Resolvins and protectins in inflammation resolution.

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11 February 2021

Comparison of 5 intravenous lipid emulsions and their effects on hepatic steatosis in a murine model

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11 February 2021

A new intravenous fat emulsion containing soybean oil, medium-chain triglycerides, olive oil, and fish oil: a single-center, double-blind randomized study on efficacy and safety in pediatric patients receiving home parenteral nutrition

1 reference

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11 February 2021

Rapid cellular enrichment of eicosapentaenoate after a single intravenous injection of a novel medium-chain triacylglycerol:fish-oil emulsion in humans

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11 February 2021

Parenteral fish oil as monotherapy prevents essential fatty acid deficiency in parenteral nutrition-dependent patients

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11 February 2021

Vitamin E requirements in parenteral nutrition

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11 February 2021

Parenteral fish oil improves outcomes in patients with parenteral nutrition-associated liver injury.

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11 February 2021

Bioactivity of vitamin E.

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11 February 2021

Rapid reduction of liver steatosis in omega3-depleted rats injected with a novel lipid emulsion

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11 February 2021

Fish oil prevents essential fatty acid deficiency and enhances growth: clinical and biochemical implications

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11 February 2021

Differential tissue dose responses of (n-3) and (n-6) PUFA in neonatal piglets fed docosahexaenoate and arachidonoate

1 reference

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11 February 2021

Stigmasterol, a soy lipid-derived phytosterol, is an antagonist of the bile acid nuclear receptor FXR.

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11 February 2021

Immune modulation by parenteral lipid emulsions

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11 February 2021

Preclinical investigations of a medium-chain triglyceride:fish oil emulsion III. Experiments in cultured endothelial cells

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11 February 2021

Lipid injectable emulsions: Pharmacopeial and safety issues

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11 February 2021

Lipid injectable emulsions: 2006.

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11 February 2021

Vitamins E and C are safe across a broad range of intakes

1 reference

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11 February 2021

Meta-analysis: high-dosage vitamin E supplementation may increase all-cause mortality

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Dietary saturated fat reduces alcoholic hepatotoxicity in rats by altering fatty acid metabolism and membrane composition

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11 February 2021

The Ratio of Trienoic: Tetraenoic Acids in Tissue Lipids as a Measure of Essential Fatty Acid Requirement

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11 February 2021

A simple method for the isolation and purification of total lipides from animal tissues

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11 February 2021

Protective effects of medium-chain triglycerides on the liver and gut in rats administered endotoxin

1 reference

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11 February 2021

Tocopherol isoforms in parenteral lipid emulsions and neutrophil activation

1 reference

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Dietary saturated fatty acids reverse inflammatory and fibrotic changes in rat liver despite continued ethanol administration

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=6462433

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Role of lipid emulsions in cholestasis associated with long-term parenteral nutrition in children

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=6462433

11 February 2021

Prevalence of liver disease and contributing factors in patients receiving home parenteral nutrition for permanent intestinal failure

1 reference

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Medium-chain triglycerides inhibit free radical formation and TNF-alpha production in rats given enteral ethanol

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Developmental Toxicity Study in Rats and Rabbits Administered an Emulsion Containing Medium Chain Triglycerides as an Alternative Caloric Source

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The role of phytosterols in the pathogenesis of liver complications of pediatric parenteral nutrition

1 reference

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Essential fatty acid deficiency and home total parenteral nutrition patients

1 reference

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11 February 2021

Parenteral use of medium-chain triglycerides: a reappraisal

1 reference

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1 reference

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11 February 2021

Intravenous infusion of a medium-chain triglyceride-enriched lipid emulsion

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=6462433

11 February 2021

Metabolic and neurologic effects of an intravenous medium-chain triglyceride emulsion

1 reference

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Effect of liposomal content of lipid emulsions on plasma lipid concentrations in low birth weight infants receiving parenteral nutrition

1 reference

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11 February 2021

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10.1093/AJCN/NQY370

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:30882140 AND SRC:MED&resulttype=core&format=json

29 April 2020

PMC publication ID

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:30882140 AND SRC:MED&resulttype=core&format=json

29 April 2020

PubMed publication ID

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Europe PubMed Central

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29 April 2020

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