Effects of daily consumption of psyllium, oat bran and polyGlycopleX on obesity-related disease risk factors: A critical review (Q91180377)
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scientific article published on 12 July 2018
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of daily consumption of psyllium, oat bran and polyGlycopleX on obesity-related disease risk factors: A critical review |
scientific article published on 12 July 2018 |
Statements
Effects of daily consumption of psyllium, oat bran and polyGlycopleX on obesity-related disease risk factors: A critical review (English)
Monica Jane
Jenny McKay
1 reference