Fructophilic Lactic Acid Bacteria, a Unique Group of Fructose-Fermenting Microbes (Q90579750)

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14 April 2020

title

Fructophilic Lactic Acid Bacteria, a Unique Group of Fructose-Fermenting Microbes (English)

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14 April 2020

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7

Seppo Salminen

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14 April 2020

author name string

Akihito Endo

1

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14 April 2020

Shintaro Maeno

2

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14 April 2020

Yasuhiro Tanizawa

3

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14 April 2020

Wolfgang Kneifel

4

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14 April 2020

Masanori Arita

5

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Leon Dicks

6

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publication date

17 September 2018

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Applied and Environmental Microbiology

14 April 2020

published in

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volume

84

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issue

19

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A phylogenetic analysis of an atypical leuconostoc: description of Leuconostoc fallax sp. nov.

14 April 2020

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Characterization of lactic acid bacteria from musts and wines of three consecutive vintages of Ribeira Sacra

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Characterization and emended description of Lactobacillus kunkeei as a fructophilic lactic acid bacterium.

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Bacterial Communities in Central European Bumblebees: Low Diversity and High Specificity

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Spontaneous organic cocoa bean box fermentations in Brazil are characterized by a restricted species diversity of lactic acid bacteria and acetic acid bacteria

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Species diversity, community dynamics, and metabolite kinetics of the microbiota associated with traditional ecuadorian spontaneous cocoa bean fermentations

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The microbiology of Bandji, palm wine of Borassus akeassii from Burkina Faso: identification and genotypic diversity of yeasts, lactic acid and acetic acid bacteria

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Honeybees and beehives are rich sources for fructophilic lactic acid bacteria

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12 December 2020

Fructophilic lactic acid bacteria inhabit fructose-rich niches in nature

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Comparative functional genomics of Lactobacillus spp. reveals possible mechanisms for specialization of vaginal lactobacilli to their environment

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Interactions between Cooccurring Lactic Acid Bacteria in Honey Bee Hives

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12 December 2020

Comparative genomics of Fructobacillus spp. and Leuconostoc spp. reveals niche-specific evolution of Fructobacillus spp.

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12 December 2020

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Erythritol Is More Effective Than Xylitol and Sorbitol in Managing Oral Health Endpoints

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12 December 2020

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12 December 2020

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Lactobacillus apinorum belongs to the fructophilic lactic acid bacteria

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Identifiers

DOI

10.1128/AEM.01290-18

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:30054367 AND SRC:MED&resulttype=core&format=json

14 April 2020

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14 April 2020

PubMed publication ID

30054367

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