Addition of Amino Acids to Further Stabilize Lyophilized Sucrose-Based Protein Formulations: I. Screening of 15 Amino Acids in Two Model Proteins (Q86296597)
Jump to navigation
Jump to search
scientific article published on 12 January 2016
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Addition of Amino Acids to Further Stabilize Lyophilized Sucrose-Based Protein Formulations: I. Screening of 15 Amino Acids in Two Model Proteins |
scientific article published on 12 January 2016 |
Statements
Addition of Amino Acids to Further Stabilize Lyophilized Sucrose-Based Protein Formulations: I. Screening of 15 Amino Acids in Two Model Proteins (English)
Kelly M Forney-Stevens
Robin H Bogner
Michael J Pikal
12 January 2016