Method for simultaneous analysis of eight vitamin E isomers in various foods by high performance liquid chromatography and fluorescence detection (Q82116373)
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scientific article published on 01 October 2011
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Method for simultaneous analysis of eight vitamin E isomers in various foods by high performance liquid chromatography and fluorescence detection |
scientific article published on 01 October 2011 |
Statements
Method for simultaneous analysis of eight vitamin E isomers in various foods by high performance liquid chromatography and fluorescence detection (English)
Helena Maria Pinheiro-Sant'ana
Michele Guinazi
Daniela da Silva Oliveira
Bárbara de Lazzari Reis
Sebastião César Cardoso Brandão