Reduced hindbrain and enteric neuronal response to intestinal oleate in rats maintained on high-fat diet (Q73279346)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11109985 AND SRC:MED&resulttype=core&format=json

2 November 2019

title

Reduced hindbrain and enteric neuronal response to intestinal oleate in rats maintained on high-fat diet (English)

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2 November 2019

author name string

Covasa M

series ordinal

1

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2 November 2019

Grahn J

series ordinal

2

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2 November 2019

Ritter RC

series ordinal

3

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2 November 2019

publication date

1 October 2000

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Autonomic Neuroscience: Basic and Clinical

2 November 2019

published in

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2 November 2019

volume

84

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2 November 2019

issue

1-2

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2 November 2019

page(s)

8-18

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Ileal uptake of oleic acid: evidence for adaptive response to high fat feeding

2 November 2019

cites work

1 reference

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7 January 2021

Simultaneous labeling of vagal innervation of the gut and afferent projections from the visceral forebrain with dil injected into the dorsal vagal complex in the rat.

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7 January 2021

Capsaicin-resistant vagal afferent fibers in the rat gastrointestinal tract: anatomical identification and functional integrity

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7 January 2021

High fat maintenance diet attenuates hindbrain neuronal response to CCK

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7 January 2021

Rats maintained on high-fat diets exhibit reduced satiety in response to CCK and bombesin

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7 January 2021

Reduced vagal sensory innervation of the small intestinal myenteric plexus following capsaicin treatment of adult rats

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7 January 2021

Peripheral administration of cholecystokinin activates c-fos expression in the locus coeruleus/subcoeruleus nucleus, dorsal vagal complex and paraventricular nucleus via capsaicin-sensitive vagal afferents and CCK-A receptors in the rat

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7 January 2021

Effects of cholecystokinin, caerulein and pentagastrin on electrical behavior of myenteric neurons

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7 January 2021

Capsaicin-sensitive vagal afferents and CCK in inhibition of gastric motor function induced by intestinal nutrients

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7 January 2021

Diet composition alters the acceptance of fat by rats

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7 January 2021

Rat small intestinal morphology and tissue regulatory peptides: effects of high dietary fat

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7 January 2021

CCK-A receptor activation induces fos expression in myenteric neurons of rat small intestine

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7 January 2021

CCKA and CCKB receptor subtypes both mediate the effects of CCK-8 on myenteric neurons in the guinea-pig ileum

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7 January 2021

The central organization of the vagus nerve innervating the stomach of the rat.

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7 January 2021

Adaptive changes of the rat small intestine in response to a high fat diet

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7 January 2021

The role of ascending excitatory and descending inhibitory pathways in peristalsis in the isolated guinea-pig small intestine

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7 January 2021

10.1016/S1566-0702(00)00176-4

Identifiers

DOI

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2 November 2019

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