Kinetic modeling of lactose hydrolysis with an immobilized beta-galactosidase from Kluyveromyces fragilis (Q73056142)

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31 October 2019

title

Kinetic modeling of lactose hydrolysis with an immobilized beta-galactosidase from Kluyveromyces fragilis (English)

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31 October 2019

1

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31 October 2019

Aurora Santos

series ordinal

2

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31 October 2019

Félix García-Ochoa

series ordinal

3

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31 October 2019

publication date

1 November 2000

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Enzyme and Microbial Technology

31 October 2019

published in

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31 October 2019

volume

27

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31 October 2019

issue

8

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31 October 2019

page(s)

583-592

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Enzyme stabilization by immobilization

31 October 2019

cites work

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Thermal cycling effects on the bioreactor performances of immobilized beta-galactosidase in temperature-sensitive hydrogel beads

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Ion exchange immobilization of changed beta-galactosidase fusions for lactose hydrolysis

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Immobilization and single-step purification of fusion proteins using DEAE-cellulose

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Immobilization of a lactase onto a magnetic support by covalent attachment to polyethyleneimine-glutaraldehyde-activated magnetite

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7 January 2021

Hydrolysis of lactose in skim milk by immobilized beta-galactosidase in a spiral flow reactor

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7 January 2021

Hydrolysis of lactose in skim milk by immobilized beta-galactosidase (bacillus circulans)

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7 January 2021

Effects of temperature on the hydrolysis of lactose by immobilized beta-galactosidase in a capillary bed reactor

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7 January 2021

Effects of temperature on lactose hydrolysis by immobilized beta-galactosidase in plug-flow reactor.

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7 January 2021

Hydrolysis of lactose by immobilized microorganisms

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7 January 2021

Characterization and immobilization ofE. coli (ATCC-26) ?-galactosidase

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7 January 2021

Studies on the immobilization of glucuronidase (Part 1). Covalent immobilization on various carriers (a comparison).

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7 January 2021

A comparison of different methods of β-galactosidase immobilization

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Preparation of immobilized proteins covalently coupled through silane coupling agents to inorganic supports

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A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

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Identifiers

DOI

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31 October 2019

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