Effect of cis-unsaturated fatty acids on cellular oxidant stress in macrophage tumor (AK-5) cells in vitro (Q73040878)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9020904 AND SRC:MED&resulttype=core&format=json

31 October 2019

title

Effect of cis-unsaturated fatty acids on cellular oxidant stress in macrophage tumor (AK-5) cells in vitro (English)

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9020904 AND SRC:MED&resulttype=core&format=json

31 October 2019

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M Padma

1

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31 October 2019

U N Das

series ordinal

2

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31 October 2019

language of work or name

English

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publication date

1 December 1996

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31 October 2019

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9020904 AND SRC:MED&resulttype=core&format=json

31 October 2019

volume

109

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31 October 2019

issue

1-2

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31 October 2019

page(s)

63-75

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Uptake and distribution of cis-unsaturated fatty acids and their effect on free radical generation in normal and tumor cells in vitro

31 October 2019

cites work

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Tumoricidal action of cis-unsaturated fatty acids and their relationship to free radicals and lipid peroxidation

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Polyunsaturated fatty acids augment free radical generation in tumor cells in vitro

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Unsaturated fatty acids as second messengers of superoxide generation by macrophages

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Free radical-mediated degradation of proteins: the protective and deleterious effects of membranes

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Reactive oxygen-mediated damage to murine mammary tumor cells

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Cytotoxic action of cis-unsaturated fatty acids on human cervical carcinoma (HeLa) cells: relationship to free radicals and lipid peroxidation and its modulation by calmodulin antagonists

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Effect of n-6 and n-3 fatty acids on the survival of vincristine sensitive and resistant human cervical carcinoma cells in vitro.

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Lipid peroxidation and lipid antioxidants in normal and tumor cells

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Free radical-dependent suppression of growth of mouse myeloma cells by alpha-linolenic and eicosapentaenoic acids in vitro

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Cytotoxic action of cis-unsaturated fatty acids on human cervical carcinoma (HeLa) cells in vitro

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Superoxide dismutase: improved assays and an assay applicable to acrylamide gels

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Determination of glutathione and glutathione disulfide using glutathione reductase and 2-vinylpyridine

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Fatty acid specificity in the inhibition of cell proliferation and its relationship to lipid peroxidation and prostaglandin biosynthesis

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Effect of dietary fat on diethylnitrosamine induced hepatocarcinogenesis in Wistar rats

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Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9020904 AND SRC:MED&resulttype=core&format=json

31 October 2019

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