Trends in fruit and vegetable consumption among adults in the United States: behavioral risk factor surveillance system, 1994-2000 (Q64133349)

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30 December 2019

title

Trends in fruit and vegetable consumption among adults in the United States: behavioral risk factor surveillance system, 1994-2000 (English)

1 reference

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30 December 2019

main subject

United States of America

1 reference

2

1 reference

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30 December 2019

3

Laura Kettel-Khan

1 reference

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30 December 2019

1

Mary K Serdula

1 reference

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30 December 2019

author name string

Rosanne Farris

series ordinal

4

1 reference

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30 December 2019

Jennifer Seymour

series ordinal

5

1 reference

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30 December 2019

Clark Denny

series ordinal

6

1 reference

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30 December 2019

language of work or name

English

0 references

publication date

1 June 2004

1 reference

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American Journal of Public Health

30 December 2019

published in

1 reference

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30 December 2019

volume

94

1 reference

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30 December 2019

issue

6

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30 December 2019

page(s)

1014-1018

1 reference

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Trends in fruit and vegetable consumption among adults in 16 US states: Behavioral Risk Factor Surveillance System, 1990-1996

30 December 2019

cites work

1 reference

12 December 2020

Choose a variety of fruits and vegetables daily: understanding the complexities

1 reference

12 December 2020

Environmental influences on eating and physical activity

1 reference

12 December 2020

Physical activity trends--United States, 1990-1998

1 reference

12 December 2020

Changes in vegetable and fruit consumption and awareness among US adults: results of the 1991 and 1997 5 A Day for Better Health Program surveys

1 reference

12 December 2020

The national 5 A Day for Better Health Program: a large-scale nutrition intervention

1 reference

12 December 2020

Evaluation of a brief telephone questionnaire to estimate fruit and vegetable consumption in diverse study populations

1 reference

12 December 2020

Physical status: the use and interpretation of anthropometry. Report of a WHO Expert Committee

1 reference

12 December 2020

Psychosocial factors associated with fruit and vegetable consumption

1 reference

12 December 2020

Fruit and vegetables, and cardiovascular disease: a review.

1 reference

12 December 2020

Reliability and Comparability of Three Dietary Assessment Methods for Estimating Fruit and Vegetable Intakes

1 reference

12 December 2020

Fruit, vegetables, and cancer prevention: a review of the epidemiological evidence

1 reference

12 December 2020