Ascorbic acid requirement for increased peroxidase activity during potato tuber slice aging (Q60910969)
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article by R. Liso et al published 22 July 1985 in FEBS Letters
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Ascorbic acid requirement for increased peroxidase activity during potato tuber slice aging |
article by R. Liso et al published 22 July 1985 in FEBS Letters |
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Ascorbic acid requirement for increased peroxidase activity during potato tuber slice aging (English)
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22 July 1985
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187
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141-145
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