Effects of different dietary levels of fish protein hydrolysates on growth, digestive enzymes, gut microbiota, and resistance to Vibrio anguillarum in European sea bass (Dicentrarchus labrax) larvae (Q60581768)
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scientific article published on 16 January 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of different dietary levels of fish protein hydrolysates on growth, digestive enzymes, gut microbiota, and resistance to Vibrio anguillarum in European sea bass (Dicentrarchus labrax) larvae |
scientific article published on 16 January 2007 |
Statements
Effects of different dietary levels of fish protein hydrolysates on growth, digestive enzymes, gut microbiota, and resistance to Vibrio anguillarum in European sea bass (Dicentrarchus labrax) larvae (English)
Vibrio anguillarum
1 reference
Kotzamanis YP
16 January 2007