Colloidal stability and interactions of milk-protein-stabilized emulsions in an artificial saliva (Q58416450)

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article by Anwesha Sarkar et al published July 2009 in Food Hydrocolloids
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Colloidal stability and interactions of milk-protein-stabilized emulsions in an artificial saliva
article by Anwesha Sarkar et al published July 2009 in Food Hydrocolloids

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    Colloidal stability and interactions of milk-protein-stabilized emulsions in an artificial saliva (English)
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    July 2009
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    23
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    5
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    1270-1278
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