Copper content of foods. Factors affecting reported values (Q54050817)
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scientific article published on August 1, 1973
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Copper content of foods. Factors affecting reported values |
scientific article published on August 1, 1973 |
Statements
Copper content of foods. Factors affecting reported values (English)
J. T. Pennington
D. H. Calloway
1 August 1973
63
2
143-153