Isolation of tryptophol as an apoptosis-inducing component of vinegar produced from boiled extract of black soybean in human monoblastic leukemia U937 cells. (Q53572610)
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scientific article published on 7 February 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Isolation of tryptophol as an apoptosis-inducing component of vinegar produced from boiled extract of black soybean in human monoblastic leukemia U937 cells. |
scientific article published on 7 February 2007 |
Statements
Isolation of tryptophol as an apoptosis-inducing component of vinegar produced from boiled extract of black soybean in human monoblastic leukemia U937 cells. (English)
Shyuichiro Inagaki
Shigeru Morimura
Kazunobu Gondo
Yueqin Tang
Hiroshi Akutagawa
Kenji Kida
7 February 2007
71
2
371-379
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