Technological properties, antioxidant activity and total phenolic and flavonoid content of pigmented chickpea (Cicer arietinum L.) cultivars. (Q50509131)
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scientific article published on 14 June 2012
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Technological properties, antioxidant activity and total phenolic and flavonoid content of pigmented chickpea (Cicer arietinum L.) cultivars. |
scientific article published on 14 June 2012 |
Statements
Technological properties, antioxidant activity and total phenolic and flavonoid content of pigmented chickpea (Cicer arietinum L.) cultivars (English)
Mar J Heiras-Palazuelos
Mirna I Ochoa-Lugo
José A López-Valenzuela
Saraid Mora-Rochín
Jorge Milán-Carrillo
José A Garzón-Tiznado
Cuauhtémoc Reyes-Moreno
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