Green tea polyphenols function as prooxidants to inhibit Pseudomonas aeruginosa and induce the expression of oxidative stress-related genes (Q50489389)

14 March 2018

title

Green tea polyphenols function as prooxidants to inhibit Pseudomonas aeruginosa and induce the expression of oxidative stress-related genes (English)

1 reference

14 March 2018

main subject

Pseudomonas aeruginosa

0 references

1 reference

Xiaoxiang Liu

1

1 reference

14 March 2018

Jianrong Li

2

1 reference

14 March 2018

Yanbo Wang

3

1 reference

14 March 2018

Tingting Li

4

1 reference

14 March 2018

Jin Zhao

5

1 reference

14 March 2018

Chaohua Zhang

6

1 reference

14 March 2018

publication date

10 October 2012

1 reference

14 March 2018

published in

Folia Microbiologica

1 reference

14 March 2018

volume

58

1 reference

14 March 2018

issue

3

1 reference

14 March 2018

page(s)

211-217

1 reference

14 March 2018

Role of hydrogen peroxide in bactericidal action of catechin

cites work

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Microarray analysis of Pseudomonas aeruginosa reveals induction of pyocin genes in response to hydrogen peroxide

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Antibacterial effects of green tea polyphenols on clinical isolates of methicillin-resistant Staphylococcus aureus

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Analysis of antibiotic resistance gene expression in Pseudomonas aeruginosa by quantitative real-time-PCR.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Antimicrobial activity of the green tea polyphenol (-)-epigallocatechin-3-gallate (EGCG) against clinical isolates of Stenotrophomonas maltophilia

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Effect of the proton motive force inhibitor carbonyl cyanide-m-chlorophenylhydrazone (CCCP) on Pseudomonas aeruginosa biofilm development

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Tea polyphenols for health promotion

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Direct evidence of interaction of a green tea polyphenol, epigallocatechin gallate, with lipid bilayers by solid-state Nuclear Magnetic Resonance

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Pseudomonas aeruginosa OspR is an oxidative stress sensing regulator that affects pigment production, antibiotic resistance and dissemination during infection

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

AppppA, heat-shock stress, and cell oxidation

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Analysis of Relative Gene Expression Data Using Real-Time Quantitative PCR and the 2−ΔΔCT Method

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Green tea polyphenols function as prooxidants to activate oxidative-stress-responsive transcription factors in yeasts.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Direct scavenging of nitric oxide and superoxide by green tea.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Generation of hydrogen peroxide primarily contributes to the induction of Fe(II)-dependent apoptosis in Jurkat cells by (-)-epigallocatechin gallate

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Antifolate activity of epigallocatechin gallate against Stenotrophomonas maltophilia

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Transcriptome analysis of the response of Pseudomonas aeruginosa to hydrogen peroxide

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Protection against nitric oxide toxicity by tea.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Genome-wide transcriptional profiling of the steady-state response of Pseudomonas aeruginosa to hydrogen peroxide

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Tea polyphenols inhibit Pseudomonas aeruginosa through damage to the cell membrane

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Evaluation of epigallocatechin gallate and related plant polyphenols as inhibitors of the FabG and FabI reductases of bacterial type II fatty-acid synthase

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

DNA microarray-mediated transcriptional profiling of the Escherichia coli response to hydrogen peroxide

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Antioxidant and antimicrobial activities of tea infusions

21 January 2018

1 reference

https://api.crossref.org/works/10.1007/S12223-012-0198-2

Role of oxidants in microbial pathophysiology

21 January 2018

1 reference

12 December 2020

Artifacts in cell culture: rapid generation of hydrogen peroxide on addition of (-)-epigallocatechin, (-)-epigallocatechin gallate, ( )-catechin, and quercetin to commonly used cell culture media

1 reference

12 December 2020

Oxidative stress in bacteria and protein damage by reactive oxygen species.

1 reference

12 December 2020

Oxidative stress responses in Escherichia coli and Salmonella typhimurium

1 reference

12 December 2020

Gene expression changes induced by green tea polyphenol (-)-epigallocatechin-3-gallate in human bronchial epithelial 21BES cells analyzed by DNA microarray.

1 reference

12 December 2020

10.1007/S12223-012-0198-2

Identifiers

DOI

1 reference

14 March 2018

1 reference

14 March 2018