Essential amino acids of starch synthase IIa differentiate amylopectin structure and starch quality between japonica and indica rice varieties (Q48129068)
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scientific article published in May 2005
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Essential amino acids of starch synthase IIa differentiate amylopectin structure and starch quality between japonica and indica rice varieties |
scientific article published in May 2005 |
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Essential amino acids of starch synthase IIa differentiate amylopectin structure and starch quality between japonica and indica rice varieties (English)
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Perigio B Francisco
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Yuko Hosaka
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Aya Sato
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Takayuki Sawada
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Akiko Kubo
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Naoko Fujita
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1 May 2005
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58
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2
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213-227
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