Succession of bacterial and fungal communities during a traditional pot fermentation of rice vinegar assessed by PCR-mediated denaturing gradient gel electrophoresis (Q46962276)
Jump to navigation
Jump to search
scientific article published on 24 February 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Succession of bacterial and fungal communities during a traditional pot fermentation of rice vinegar assessed by PCR-mediated denaturing gradient gel electrophoresis |
scientific article published on 24 February 2006 |
Statements
1 reference
Succession of bacterial and fungal communities during a traditional pot fermentation of rice vinegar assessed by PCR-mediated denaturing gradient gel electrophoresis (English)
1 reference
Shintaro Ueno
1 reference
Isao Egawa
1 reference
Kazunori Hashiguchi
1 reference
Akira Fujii
1 reference
Masanobu Nagano
1 reference
Masaharu Ishii
1 reference
Yasuo Igarashi
1 reference
24 February 2006
1 reference
109
1 reference
1-2
1 reference
79-87
1 reference