High omega-6 and low omega-3 fatty acids are associated with depressive symptoms and neuroticism (Q46908165)
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scientific article published on 8 November 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | High omega-6 and low omega-3 fatty acids are associated with depressive symptoms and neuroticism |
scientific article published on 8 November 2007 |
Statements
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High omega-6 and low omega-3 fatty acids are associated with depressive symptoms and neuroticism (English)
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Sarah M Conklin
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Stephen B Manuck
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Jeffrey K Yao
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Janine D Flory
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Joseph R Hibbeln
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Matthew F Muldoon
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8 November 2007
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69
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9
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932-934
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Identifiers
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