Conversion of isoflavone glucosides to aglycones in soymilk by fermentation with lactic acid bacteria (Q46905457)
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scientific article published in March 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Conversion of isoflavone glucosides to aglycones in soymilk by fermentation with lactic acid bacteria |
scientific article published in March 2007 |
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Conversion of isoflavone glucosides to aglycones in soymilk by fermentation with lactic acid bacteria (English)
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Jiyeon Chun
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Gyoung Min Kim
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Kang Wook Lee
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In Duck Choi
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Gun-Hee Kwon
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Jae-Young Park
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Seon-Ju Jeong
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Jeong-Sang Kim
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Jeong Hwan Kim
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1 March 2007
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72
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2
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M39-44
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