Biochemical analysis of respiratory metabolism in the heterofermentative Lactobacillus spicheri and Lactobacillus reuteri. (Q46726024)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25996113 AND SRC:MED&resulttype=core&format=json

8 March 2020

title

Biochemical analysis of respiratory metabolism in the heterofermentative Lactobacillus spicheri and Lactobacillus reuteri (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25996113 AND SRC:MED&resulttype=core&format=json

8 March 2020

main subject

Lactobacillus spicheri

object named as

Lactobacillus spicheri

1 reference

based on heuristic

inferred from title

Lactobacillus reuteri

object named as

Lactobacillus reuteri

1 reference

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25996113 AND SRC:MED&resulttype=core&format=json

8 March 2020

Annamaria Ricciardi

4

1 reference

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8 March 2020

author name string

R G Ianniello

1

1 reference

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8 March 2020

J Zheng

2

1 reference

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8 March 2020

T Zotta

3

1 reference

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8 March 2020

publication date

25 July 2015

1 reference

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Journal of Applied Microbiology

8 March 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25996113 AND SRC:MED&resulttype=core&format=json

8 March 2020

volume

119

1 reference

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8 March 2020

issue

3

1 reference

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8 March 2020

page(s)

763-775

1 reference

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A dynamic approach to predicting bacterial growth in food.

8 March 2020

cites work

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