Human milk lipids. II. The influence of dietary carbohydrates and fat on the fatty acids of mature milk. A study in four ethnic groups (Q46407699)
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scientific article published in September 1965
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Human milk lipids. II. The influence of dietary carbohydrates and fat on the fatty acids of mature milk. A study in four ethnic groups |
scientific article published in September 1965 |
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Human milk lipids. II. The influence of dietary carbohydrates and fat on the fatty acids of mature milk. A study in four ethnic groups (English)
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Read WW
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Lutz PG
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Tashjian A
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1 September 1965
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17
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3
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180-183
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