Effects of high-fat, low-cholesterol diets on hepatic lipid peroxidation and antioxidants in apolipoprotein E-deficient mice. (Q43593625)
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scientific article published in February 2001
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of high-fat, low-cholesterol diets on hepatic lipid peroxidation and antioxidants in apolipoprotein E-deficient mice. |
scientific article published in February 2001 |
Statements
Effects of high-fat, low-cholesterol diets on hepatic lipid peroxidation and antioxidants in apolipoprotein E-deficient mice (English)
J Camps
A Paul
L Calleja
1 February 2001
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