Association between dietary intake of flavonoid and bone mineral density in middle aged and elderly Chinese women and men. (Q43565853)

24 November 2017

title

Association between dietary intake of flavonoid and bone mineral density in middle aged and elderly Chinese women and men. (English)

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24 November 2017

Z-Q Zhang

1

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24 November 2017

L-P He

2

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24 November 2017

Y-H Liu

3

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24 November 2017

J Liu

4

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24 November 2017

Y-X Su

5

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24 November 2017

Y-M Chen

6

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24 November 2017

language of work or name

English

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publication date

26 July 2014

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Osteoporosis International

24 November 2017

published in

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24 November 2017

volume

25

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24 November 2017

issue

10

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24 November 2017

page(s)

2417-2425

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Effect of long-term intervention of soy isoflavones on bone mineral density in women: a meta-analysis of randomized controlled trials

24 November 2017

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Stimulatory effect of naturally occurring flavonols quercetin and kaempferol on alkaline phosphatase activity in MG-63 human osteoblasts through ERK and estrogen receptor pathway

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21 January 2018

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Tea and coronary heart disease: protection through estrogen-like activity?

21 January 2018

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12 December 2020

Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies

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12 December 2020

Dietary tannins from cowpeas and tea transiently alter apparent calcium absorption but not absorption and utilization of protein in rats

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12 December 2020

Greater fruit and vegetable intake is associated with increased bone mass among postmenopausal Chinese women.

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12 December 2020

Tea drinking is associated with benefits on bone density in older women

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12 December 2020

Estrogenic flavonoids: structural requirements for biological activity

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12 December 2020

Citrus bioactive compounds improve bone quality and plasma antioxidant activity in orchidectomized rats

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12 December 2020

Hesperidin, a citrus flavonoid, inhibits bone loss and decreases serum and hepatic lipids in ovariectomized mice

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12 December 2020

Predictive Value of BMD for Hip and Other Fractures

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12 December 2020

Bioavailability and bioefficacy of polyphenols in humans. II. Review of 93 intervention studies

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12 December 2020

Dietary influences on bone mass and bone metabolism: further evidence of a positive link between fruit and vegetable consumption and bone health?

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12 December 2020

Adjustment for total energy intake in epidemiologic studies

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12 December 2020

A-type cranberry proanthocyanidins inhibit the RANKL-dependent differentiation and function of human osteoclasts

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12 December 2020

High dietary phytoestrogen intake is associated with higher bone mineral density in postmenopausal but not premenopausal women

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12 December 2020

Validity and reproducibility of a food frequency Questionnaire among Chinese women in Guangdong province

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12 December 2020

10.1007/S00198-014-2763-9

Identifiers

DOI

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Dimensions Publication ID

24 November 2017

1004067029

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