Dietary broccoli sprouts protect against myocardial oxidative damage and cell death during ischemia-reperfusion. (Q42938736)

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10 February 2020

title

Dietary broccoli sprouts protect against myocardial oxidative damage and cell death during ischemia-reperfusion (English)

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10 February 2020

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1

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10 February 2020

author name string

Brian Bandy

series ordinal

2

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20706790 AND SRC:MED&resulttype=core&format=json

10 February 2020

publication date

1 September 2010

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Plant Foods for Human Nutrition

10 February 2020

published in

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20706790 AND SRC:MED&resulttype=core&format=json

10 February 2020

volume

65

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20706790 AND SRC:MED&resulttype=core&format=json

10 February 2020

issue

3

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10 February 2020

page(s)

193-199

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Selenocompounds in plants and animals and their biological significance

10 February 2020

cites work

1 reference

Crossref

https://api.crossref.org/works/10.1007/S11130-010-0182-4

Lutein and zeaxanthin and their potential roles in disease prevention

21 January 2018

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Statins as antioxidant therapy for preventing cardiac myocyte hypertrophy

21 January 2018

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Mechanisms underlying acute protection from cardiac ischemia-reperfusion injury

21 January 2018

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12 December 2020

Isolated heart perfusion according to Langendorff---still viable in the new millennium

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Induction of cytoprotective genes through Nrf2/antioxidant response element pathway: a new therapeutic approach for the treatment of inflammatory diseases

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12 December 2020

Comparison of protective effects of catechin applied in vitro and in vivo on ischemia-reperfusion injury in the isolated rat hearts.

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12 December 2020

Cruciferous vegetables: cancer protective mechanisms of glucosinolate hydrolysis products and selenium

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12 December 2020

Protective effects of broccoli (Brassica oleracea) against oxidative damage in vitro and in vivo.

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12 December 2020

Broccoli: a unique vegetable that protects mammalian hearts through the redox cycling of the thioredoxin superfamily

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12 December 2020

NAD(P)H: quinone oxidoreductase (DT-diaphorase) in chick embryo liver. Comparison to activity in rat and guinea pig liver and differences in co-induction with 7-ethoxyresorufin deethylase by 2,3,7,8-tetrachlorodibenzo-p-dioxin

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12 December 2020

Antioxidant and antiproliferative activities of common vegetables

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12 December 2020

Chemical and biological characterisation of nutraceutical compounds of broccoli.

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12 December 2020

Absorption of bioactive compounds from steamed broccoli and their effect on plasma glutathione S-transferase activity.

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12 December 2020

Food-chain selenium and human health: spotlight on speciation

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12 December 2020

Effect of chemopreventive compounds from Brassica vegetables on NAD(P)H:quinone reductase and induction of DNA strand breaks in murine hepa1c1c7 cells

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12 December 2020

Fluorescence-based microtiter plate assay for glutamate-cysteine ligase activity

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12 December 2020

Influence of temperature and ontogeny on the levels of glucosinolates in broccoli (Brassica oleracea Var. italica) sprouts and their effect on the induction of mammalian phase 2 enzymes

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12 December 2020

Potential health benefits of broccoli- a chemico-biological overview.

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12 December 2020

Status of myocardial antioxidants in ischemia-reperfusion injury

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12 December 2020

Broccoli sprouts: an exceptionally rich source of inducers of enzymes that protect against chemical carcinogens

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12 December 2020

Tetramethylpyrazine induces heme oxygenase-1 expression and attenuates myocardial ischemia/reperfusion injury in rats

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12 December 2020

Linearization of the Bradford protein assay increases its sensitivity: theoretical and experimental studies

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12 December 2020

Feeding tomato and broccoli powders enriched with bioactives improves bioactivity markers in rats.

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12 December 2020

Sulforaphane protects kidneys against ischemia-reperfusion injury through induction of the Nrf2-dependent phase 2 enzyme

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12 December 2020

Myocardial damage during ischaemia and reperfusion.

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12 December 2020

Aqueous extracts of selenium-fertilized broccoli increase selenoprotein activity and inhibit DNA single-strand breaks, but decrease the activity of quinone reductase in Hepa 1c1c7 cells

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12 December 2020

Correlation analyses of phytochemical composition, chemical, and cellular measures of antioxidant activity of broccoli (Brassica oleracea L. Var. italica).

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12 December 2020

Lutein: a valuable ingredient of fruit and vegetables

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12 December 2020

The effect of cruciferous and leguminous sprouts on genotoxicity, in vitro and in vivo

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12 December 2020

Overexpression of human copper/zinc superoxide dismutase (SOD1) suppresses ischemia-reperfusion injury and subsequent development of graft coronary artery disease in murine cardiac grafts.

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12 December 2020

Evidence that human cardiac myocytes divide after myocardial infarction

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12 December 2020

Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction

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12 December 2020

Enzymic method for quantitative determination of nanogram amounts of total and oxidized glutathione: applications to mammalian blood and other tissues

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12 December 2020

Reduction of cancer risk by consumption of selenium-enriched plants: enrichment of broccoli with selenium increases the anticarcinogenic properties of broccoli

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12 December 2020

Induction of hepatic thioredoxin reductase activity by sulforaphane, both in Hepa1c1c7 cells and in male Fisher 344 rats.

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12 December 2020

Protective effects of a plant histaminase in myocardial ischaemia and reperfusion injury in vivo

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12 December 2020

Cardiac myocyte cell cycle control in development, disease, and regeneration

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12 December 2020

Bioavailability of carotenoids and tocopherols from broccoli: in vivo and in vitro assessment

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12 December 2020

Myocyte death, growth, and regeneration in cardiac hypertrophy and failure

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12 December 2020

Dietary approach to attenuate oxidative stress, hypertension, and inflammation in the cardiovascular system

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12 December 2020

Epigallocatechin-3-gallate inhibits STAT-1 activation and protects cardiac myocytes from ischemia/reperfusion-induced apoptosis

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12 December 2020

Therapeutic potential of dietary phase 2 enzyme inducers in ameliorating diseases that have an underlying inflammatory component

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12 December 2020

Are whole extracts and purified glucosinolates from cruciferous vegetables antioxidants?

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12 December 2020

10.1007/S11130-010-0182-4

Identifiers

DOI

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20706790 AND SRC:MED&resulttype=core&format=json

Dimensions Publication ID

10 February 2020

1022829183

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