Relative effects of high saturated fatty acid levels in meat, dairy products, and tropical oils on serum lipoprotein and low-density lipoprotein degradation by mononuclear cells in healthy males (Q39339124)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Relative effects of high saturated fatty acid levels in meat, dairy products, and tropical oils on serum lipoprotein and low-density lipoprotein degradation by mononuclear cells in healthy males |
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Relative effects of high saturated fatty acid levels in meat, dairy products, and tropical oils on serum lipoprotein and low-density lipoprotein degradation by mononuclear cells in healthy males (English)
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Park S
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Snook JT
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Bricker L
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Morroco M
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Van Voorhis R
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Stasny E
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Park S
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Lee MS
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1 May 1996
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45
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5
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550-558
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