Sensory assessment of fat content: effect of emulsion and subject characteristics (Q38568725)
Jump to navigation
Jump to search
scientific article published on February 1994
Language | Label | Description | Also known as |
---|---|---|---|
English | Sensory assessment of fat content: effect of emulsion and subject characteristics |
scientific article published on February 1994 |
Statements
1 reference
Sensory assessment of fat content: effect of emulsion and subject characteristics (English)
1 reference
D J Mela
1 reference
K R Langley
1 reference
A Martin
1 reference
1 February 1994
1 reference
1 reference
22
1 reference
1
1 reference
67-81
1 reference
Identifiers
1 reference
1 reference