Comparison of methods for evaluating the thermal stability of human enteric viruses (Q38294909)

1 September 2017

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title

Comparison of methods for evaluating the thermal stability of human enteric viruses (English)

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1 September 2017

Sabastine E Arthur

1

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1 September 2017

Kristen E Gibson

series ordinal

2

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1 September 2017

publication date

20 December 2014

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Food and environmental virology

1 September 2017

published in

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1 September 2017

volume

7

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1 September 2017

issue

1

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1 September 2017

page(s)

14-26

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Conformational stability and disassembly of Norwalk virus-like particles. Effect of pH and temperature

1 September 2017

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Effective hepatitis A virus inactivation during low-heat dehydration of contaminated green onions

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Evaluation of the persistence of infectious human noroviruses on food surfaces by using real-time nucleic acid sequence-based amplification

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A school outbreak of Norwalk-like virus: evidence for airborne transmission

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21 January 2018

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21 January 2018

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12 December 2020

Some reactions of influenza viruses adsorbed to polystyrene for enzyme immunoassay

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

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Identifiers

DOI

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Dimensions Publication ID

1 September 2017

1025568092

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