Glycaemic index, appetite and body weight (Q37737801)

22 August 2017

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title

Glycaemic index, appetite and body weight (English)

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22 August 2017

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Heather Ford

1

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22 August 2017

Gary Frost

series ordinal

2

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22 August 2017

publication date

1 May 2010

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Proceedings of the Nutrition Society

22 August 2017

published in

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22 August 2017

volume

69

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22 August 2017

issue

2

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22 August 2017

page(s)

199-203

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No effect of a diet with a reduced glycaemic index on satiety, energy intake and body weight in overweight and obese women

22 August 2017

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21 January 2018

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21 January 2018

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21 January 2018

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Effect of glycemic carbohydrates on short-term satiety and food intake

21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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Expression of the short-chain fatty acid receptor, GPR43, in the human colon

21 January 2018

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Effect of weight loss by diet or gastric bypass surgery on peptide YY3-36 levels

21 January 2018

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Effects of long-term low-glycaemic index starchy food on plasma glucose and lipid concentrations and adipose tissue cellularity in normal and diabetic rats

21 January 2018

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The regulation of appetite

21 January 2018

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Activation of G protein-coupled receptor 43 in adipocytes leads to inhibition of lipolysis and suppression of plasma free fatty acids

21 January 2018

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Glycaemic index methodology

21 January 2018

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The Orphan G protein-coupled receptors GPR41 and GPR43 are activated by propionate and other short chain carboxylic acids

21 January 2018

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Short-chain fatty acid receptor, GPR43, is expressed by enteroendocrine cells and mucosal mast cells in rat intestine

21 January 2018

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Trends and dietary determinants of overweight and obesity in a multiethnic population

21 January 2018

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7 January 2021

Selected indigestible oligosaccharides affect large bowel mass, cecal and fecal short-chain fatty acids, pH and microflora in rats

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7 January 2021

Effect of Prebiotic Supplementation and Calcium Intake on Body Mass Index

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7 January 2021

The effect of sucrose or starch-based diet on short-chain fatty acids and faecal microflora in rats

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7 January 2021

Glycemic index of foods: a physiological basis for carbohydrate exchange

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7 January 2021

Effects of long-term intervention with low- and high-glycaemic-index breakfasts on food intake in children aged 8-11 years

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https://api.crossref.org/works/10.1017/S0029665110000091

7 January 2021

Dietary non-digestible carbohydrates promote L-cell differentiation in the proximal colon of rats

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7 January 2021

Inulin-type fructans modulate gastrointestinal peptides involved in appetite regulation (glucagon-like peptide-1 and ghrelin) in rats

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7 January 2021

Diet composition related to body fat in a multivariate study of 203 men

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7 January 2021

10.1017/S0029665110000091

Identifiers

DOI

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22 August 2017

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