Effects of a purified krill oil phospholipid rich in long-chain omega-3 fatty acids on cardiovascular disease risk factors in non-human primates with naturally occurring diabetes type-2 and dyslipidemia. (Q37589150)
Jump to navigation
Jump to search
scientific article published on 17 January 2017
Language | Label | Description | Also known as |
---|---|---|---|
English | Effects of a purified krill oil phospholipid rich in long-chain omega-3 fatty acids on cardiovascular disease risk factors in non-human primates with naturally occurring diabetes type-2 and dyslipidemia. |
scientific article published on 17 January 2017 |
Statements
Effects of a purified krill oil phospholipid rich in long-chain omega-3 fatty acids on cardiovascular disease risk factors in non-human primates with naturally occurring diabetes type-2 and dyslipidemia (English)
Xiaoli Wang
1 reference
1 reference
1 reference
1 reference
1 reference