Isoferulic acid prevents methylglyoxal-induced protein glycation and DNA damage by free radical scavenging activity (Q35799803)

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scientific article published on 5 October 2015
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Isoferulic acid prevents methylglyoxal-induced protein glycation and DNA damage by free radical scavenging activity
scientific article published on 5 October 2015

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    Isoferulic acid prevents methylglyoxal-induced protein glycation and DNA damage by free radical scavenging activity (English)
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