Why don't poor men eat fruit? Socioeconomic differences in motivations for fruit consumption. (Q34674247)

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23 February 2020

title

Why don't poor men eat fruit? Socioeconomic differences in motivations for fruit consumption (English)

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23 February 2020

0 references

1

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23 February 2020

Pablo Monsivais

series ordinal

2

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23 February 2020

Theresa M. Marteau

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4

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23 February 2020

author name string

Yin-Lam Ng

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3

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23 February 2020

publication date

23 October 2014

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23 February 2020

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25451584 AND SRC:MED&resulttype=core&format=json

23 February 2020

volume

84

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23 February 2020

page(s)

271-279

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The rising disparity in the price of healthful foods: 2004-2008

23 February 2020

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Neighbourhood food environment and area deprivation: spatial accessibility to grocery stores selling fresh fruit and vegetables in urban and rural settings.

7 July 2018

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Variations in fresh fruit and vegetable quality by store type, urban-rural setting and neighbourhood deprivation in Scotland.

7 July 2018

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7 July 2018

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Required sample size to detect the mediated effect.

7 July 2018

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7 July 2018

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7 July 2018

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Socio-economic disparities in the consumption of vegetables, fruit and energy-dense foods: the role of motive priorities.

7 July 2018

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Why we eat what we eat. The Eating Motivation Survey (TEMS).

26 October 2018

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Using aversive images to enhance healthy food choices and implicit attitudes: An experimental test of evaluative conditioning.

26 October 2018

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26 October 2018

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Control yourself or just eat what you like? Weight gain over a year is predicted by an interactive effect of response inhibition and implicit preference for snack foods

26 October 2018

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Do nutrition knowledge and beliefs modify the association of socio-economic factors and diet quality among US adults?

26 October 2018

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26 October 2018

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Measuring socio-economic position in dietary research: is choice of socio-economic indicator important?

26 October 2018

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26 October 2018

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Socio-economic differences in fruit and vegetable consumption among Australian adolescents and adults

26 October 2018

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26 October 2018

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26 October 2018

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9 December 2018

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Attitudes toward healthy eating: a mediator of the educational level-diet relationship

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12 December 2020

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10.1016/J.APPET.2014.10.022

Identifiers

DOI

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25451584 AND SRC:MED&resulttype=core&format=json

23 February 2020

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23 February 2020

PubMed publication ID

25451584

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25451584 AND SRC:MED&resulttype=core&format=json