Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials (Q33965697)

From Wikidata

Jump to navigation Jump to search

scientific article published on May 1, 2003

Language	Label	Description	Also known as
English	Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials	scientific article published on May 1, 2003

Statements

scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

30 July 2017

0 references

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials (English)

1 reference

Europe PubMed Central

PubMed publication ID

30 July 2017

0 references

0 references

0 references

Ronald P. Mensink

1

object named as

Ronald P. Mensink

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC:MED AND EXT_ID:12716665

28 December 2023

author name string

Peter L. Zock

2

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC:MED AND EXT_ID:12716665

28 December 2023

Arnold D. M. Kester

3

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC:MED AND EXT_ID:12716665

28 December 2023

Martijn B. Katan

4

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC:MED AND EXT_ID:12716665

28 December 2023

language of work or name

0 references

publication date

1 May 2003

1 reference

Europe PubMed Central

PubMed publication ID

30 July 2017

full work available at URL

https://academic.oup.com/ajcn/article-pdf/77/5/1146/23660118/1146.pdf

online access status

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC:MED AND EXT_ID:12716665

28 December 2023

https://api.elsevier.com/content/article/PII:S000291652305757X?httpAccept=text/xml

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

https://api.elsevier.com/content/article/PII:S000291652305757X?httpAccept=text/plain

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

http://academic.oup.com/ajcn/article-pdf/77/5/1146/23660118/1146.pdf

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

American Journal of Clinical Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

30 July 2017

77

1 reference

Europe PubMed Central

PubMed publication ID

30 July 2017

5

1 reference

Europe PubMed Central

PubMed publication ID

30 July 2017

1146-1155

1 reference

Europe PubMed Central

PubMed publication ID

30 July 2017

Prediction of serum-cholesterol responses of man to changes in fats in the diet

1

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Quantitative Effects of Dietary Fat on Serum Cholesterol in Man

2

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

High-density lipoprotein cholesterol and premature coronary heart disease in urban Japanese men.

3

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Atheroprotective mechanisms of HDL.

4

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Human apolipoprotein A-I gene expression increases high density lipoprotein and suppresses atherosclerosis in the apolipoprotein E-deficient mouse

5

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Gemfibrozil for the secondary prevention of coronary heart disease in men with low levels of high-density lipoprotein cholesterol. Veterans Affairs High-Density Lipoprotein Cholesterol Intervention Trial Study Group

7

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Cholesterol and coronary heart disease: predicting risks in men by changes in levels and ratios

8

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

A prospective study of cholesterol, apolipoproteins, and the risk of myocardial infarction

9

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

High-density lipoprotein cholesterol as a predictor of coronary heart disease risk. The PROCAM experience and pathophysiological implications for reverse cholesterol transport

10

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Serum lipoproteins of healthy persons fed a low-fat diet or a polyunsaturated fat diet for three months. A comparison of two cholesterol-lowering diets

11

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

n-3 fatty acids and serum lipoproteins: human studies

12

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effect of dietary fatty acids on serum lipids and lipoproteins. A meta-analysis of 27 trials

16

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Comparison of Effects of Palmitic and Stearic Acids in the Diet on Serum Cholesterol in Man

17

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Diets of different fatty acid composition producing identical serum cholesterol levels in man

20

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Independence of the effects of cholesterol and degree of saturation of the fat in the diet on serum cholesterol in man

21

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Lightly hydrogenated soy oil versus other vegetable oils as a lipid-lowering dietary constituent

22

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of saturated, monounsaturated, and omega-6 polyunsaturated fatty acids on plasma lipids, lipoproteins, and apoproteins in humans

23

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils

24

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Influence of exchanging carbohydrate for saturated fatty acids on plasma lipids and lipoproteins in men

25

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Plasma lipid and lipoprotein response of humans to beef fat, coconut oil and safflower oil.

27

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Comparison of monounsaturated fatty acids and carbohydrates for lowering plasma cholesterol

28

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of low fat diets varying in P/S ratio on nutrient intakes, fecal excretion, blood chemistry profiles, and fatty acids of adult men

30

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effect of Dietary Stearic Acid on Plasma Cholesterol and Lipoprotein Levels

31

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Comparison of monounsaturated fatty acids and carbohydrates for reducing raised levels of plasma cholesterol in man

32

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of low fat diets differing in degree of fat unsaturation on plasma lipids, lipoproteins, and apolipoproteins in adult men

33

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Reduction of plasma cholesterol levels in normal men on an American Heart Association Step 1 diet or a Step 1 diet with added monounsaturated fat

34

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effect of diets high in butter, corn oil, or high-oleic acid sunflower oil on serum lipids and apolipoproteins in men

35

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Lack of effect of linoleic acid on the high-density-lipoprotein-cholesterol fraction of plasma lipoproteins

36

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of diets high in saturated fatty acids, canola oil, or safflower oil on platelet function, thromboxane B2 formation, and fatty acid composition of platelet phospholipids

37

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Serum lipid and apolipoprotein concentrations in healthy men on diets enriched in either canola oil or safflower oil.

38

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Reducing total dietary fat without reducing saturated fatty acids does not significantly lower total plasma cholesterol concentrations in normal males

39

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Comparison of effects of lauric acid and palmitic acid on plasma lipids and lipoproteins

40

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

The role of fatty acid saturation on plasma lipids, lipoproteins, and apolipoproteins: II. The plasma total and low-density lipoprotein cholesterol response of individual fatty acids.

41

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

The role of fatty acid saturation on plasma lipids, lipoproteins, and apolipoproteins: I. Effects of whole food diets high in cocoa butter, olive oil, soybean oil, dairy butter, and milk chocolate on the plasma lipids of young men.

42

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of increasing dietary polyunsaturated fatty acids within the guidelines of the AHA step 1 diet on plasma lipid and lipoprotein levels in normal males

44

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Dietary trans fatty acids: effects on plasma lipids and lipoproteins of healthy men and women

45

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Hypercholesterolemic effect of dietary cholesterol in diets enriched in polyunsaturated and saturated fat. Dietary cholesterol, fat saturation, and plasma lipids

46

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Rice bran oil consumption and plasma lipid levels in moderately hypercholesterolemic humans

47

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Polyunsaturated fatty acids result in greater cholesterol lowering and less triacylglycerol elevation than do monounsaturated fatty acids in a dose-response comparison in a multiracial study group

49

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of dietary cholesterol and fat saturation on plasma lipoproteins in an ethnically diverse population of healthy young men.

50

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Low-fat diets do not lower plasma cholesterol levels in healthy men compared to high-fat diets with similar fatty acid composition at constant caloric intake

51

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Relative effects of high saturated fatty acid levels in meat, dairy products, and tropical oils on serum lipoprotein and low-density lipoprotein degradation by mononuclear cells in healthy males

52

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Comparison of the effects of medium-chain triacylglycerols, palm oil, and high oleic acid sunflower oil on plasma triacylglycerol fatty acids and lipid and lipoprotein concentrations in humans

53

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of margarine compared with those of butter on blood lipid profiles related to cardiovascular disease risk factors in normolipemic adults fed controlled diets

54

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of reducing dietary saturated fatty acids on plasma lipids and lipoproteins in healthy subjects: the DELTA Study, protocol 1.

55

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of amount and type of dietary fat on serum lipids, lipoproteins and apolipoproteins in man. A controlled 8-week trial

56

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effect of monounsaturated fatty acids versus complex carbohydrates on high-density lipoproteins in healthy men and women

57

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of monounsaturated fatty acids v complex carbohydrates on serum lipoproteins and apoproteins in healthy men and women

58

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effect of a diet enriched with monounsaturated or polyunsaturated fatty acids on levels of low-density and high-density lipoprotein cholesterol in healthy women and men

60

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effect of dietary trans fatty acids on high-density and low-density lipoprotein cholesterol levels in healthy subjects

61

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Impact of myristic acid versus palmitic acid on serum lipid and lipoprotein levels in healthy women and men.

63

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Fasting blood coagulation and fibrinolysis of young adults unchanged by reduction in dietary fat content

64

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effect on blood lipids, coagulation, and fibrinolysis of a fat high in myristic acid and a fat high in palmitic acid

65

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Fat high in stearic acid favorably affects blood lipids and factor VII coagulant activity in comparison with fats high in palmitic acid or high in myristic and lauric acids

66

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effect of modified dairy fat on postprandial and fasting plasma lipids and lipoproteins in healthy young men

67

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Comparison of the effect of canola oil and sunflower oil on plasma lipids and lipoproteins and on in vivo thromboxane A2 and prostacyclin production in healthy young men

68

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Dietary α-linolenic acid is as effective as oleic acid and linoleic acid in lowering blood cholesterol in normolipidemic men

69

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Diet fat saturation and feeding state modulate rates of cholesterol synthesis in normolipidemic men

70

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of a monounsaturated rapeseed oil and a polyunsaturated sunflower oil diet on lipoprotein levels in humans

71

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Stearic acid, trans fatty acids, and dairy fat: effects on serum and lipoprotein lipids, apolipoproteins, lipoprotein(a), and lipid transfer proteins in healthy subjects

72

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of diets rich in monounsaturated fatty acids on plasma lipoproteins--the Jerusalem Nutrition Study: high MUFAs vs high PUFAs

73

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of diets rich in monounsaturated fatty acids on plasma lipoproteins—the Jerusalem Nutrition Study. II Monounsaturated fatty acids vs carbohydrates

74

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Dietary palmitic acid results in lower serum cholesterol than does a lauric-myristic acid combination in normolipemic humans

75

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Replacement of partially hydrogenated soybean oil by palm oil in margarine without unfavorable effects on serum lipoproteins

78

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Comparative effects of a recommended lipid-lowering diet vs a diet rich in monounsaturated fatty acids on serum lipid profiles in healthy young adults

79

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effect of dietary monounsaturated and polyunsaturated fatty acids on the susceptibility of plasma low density lipoproteins to oxidative modification

80

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Towards an improved lipid-lowering diet: additive effects of changes in nutrient intake

81

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Relationship between changes in plasma lipoprotein concentrations and fecal steroid excretion in man during consumption of four experimental diets

82

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Estimated intakes of trans fatty and other fatty acids in the US population

83

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Dietary cholesterol from eggs increases the ratio of total cholesterol to high-density lipoprotein cholesterol in humans: a meta-analysis.

84

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Dietary Prevention of Coronary Heart Disease: The Finnish Mental Hospital Study

86

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Dietary prevention of coronary heart disease in women: the Finnish mental hospital study

87

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Dietary fat intake and the risk of coronary heart disease in women

89

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Trans fatty acids and coronary heart disease.

90

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Optimal diets for prevention of coronary heart disease

91

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Health aspects of fish and n-3 polyunsaturated fatty acids from plant and marine origin

92

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Atherogenic lipoprotein phenotype and diet-gene interactions

93

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Trans fatty acids and plasma lipoproteins.

94

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Association between trans fatty acid intake and 10-year risk of coronary heart disease in the Zutphen Elderly Study: a prospective population-based study

95

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of the National Cholesterol Education Program's Step I and Step II dietary intervention programs on cardiovascular disease risk factors: a meta-analysis

96

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

The role of low-fat diets in body weight control: a meta-analysis of ad libitum dietary intervention studies

97

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Postprandial lipoprotein metabolism and atherosclerosis.

100

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

The link between high-fat meals and postprandial activation of blood coagulation factor VII possibly involves kallikrein

101

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Fibrinolytic activity, clotting factors, and long-term incidence of ischaemic heart disease in the Northwick Park Heart Study

102

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Relationship of dietary fat to glucose metabolism

103

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Low-fat diet in myocardial infarction: A controlled trial

105

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

106

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Serum cholesterol response to changes in the diet: III. Differences among individuals

107

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Characteristics of human hypo- and hyperresponders to dietary cholesterol

108

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Differences between men and women in the response of serum cholesterol to dietary changes

109

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Boys from populations with high-carbohydrate intake have higher fasting triglyceride levels than boys from populations with high-fat intake

110

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Coronary heart disease in seven countries

111

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Intake of trans fatty acids and risk of coronary heart disease among women

112

1 reference

10.1093/AJCN/77.5.1146

https://api.crossref.org/works/10.1093/AJCN/77.5.1146

28 December 2023

Identifiers

10.1093/AJCN/77.5.1146

0 references

release_6jw2cwtskneanon4efumujkvue

1 reference

https://api.fatcat.wiki/v0/release/6jw2cwtskneanon4efumujkvue

24 November 2022

based on heuristic

mapped directly with Wikidata item

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

30 July 2017

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

Retrieved from "https://www.wikidata.org/w/index.php?title=Q33965697&oldid=2086691948"