Protein knotting through concatenation significantly reduces folding stability (Q28817241)
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scientific article (publication date: 16 December 2016)
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Protein knotting through concatenation significantly reduces folding stability |
scientific article (publication date: 16 December 2016) |
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Protein knotting through concatenation significantly reduces folding stability (English)
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16 December 2016
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39357
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1 December 2016
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