Helping women to good health: breast cancer, omega-3/omega-6 lipids, and related lifestyle factors (Q26995109)

issue

1

0 references

page(s)

54

1 reference

Creative Commons Attribution 4.0 International

copyright license

1 reference

30 December 2024

0 references

on focus list of Wikimedia project

ScienceSource

0 references

cites work

Organic production enhances milk nutritional quality by shifting fatty acid composition: a United States-wide, 18-month study

2 references

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Breast cancer risk in relation to occupations with exposure to carcinogens and endocrine disruptors: a Canadian case-control study

20 March 2017

2 references

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

American Cancer Society guidelines on nutrition and physical activity for cancer prevention

20 March 2017

2 references

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Concentrations of urinary phthalate metabolites are associated with increased waist circumference and insulin resistance in adult U.S. males

20 March 2017

2 references

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

20 March 2017

Mitochondria and cancer

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Ratio of n-3/n-6 PUFAs and risk of breast cancer: a meta-analysis of 274135 adult females from 11 independent prospective studies

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Critical research gaps and translational priorities for the successful prevention and treatment of breast cancer

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Mediterranean diet and cardiovascular disease: historical perspective and latest evidence

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Dietary factors influence production of the soy isoflavone metabolite s-(-)equol in healthy adults

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Breast cancer: a review for the general surgeon.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Intake of fish and marine n-3 polyunsaturated fatty acids and risk of breast cancer: meta-analysis of data from 21 independent prospective cohort studies

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Equol, adiponectin, insulin levels and risk of breast cancer

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

The seasonal variation in bioactive compounds content in juice from organic and non-organic tomatoes

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Flavonoids, flavonoid subclasses and breast cancer risk: a meta-analysis of epidemiologic studies

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Recent findings on the health effects of omega-3 fatty acids and statins, and their interactions: do statins inhibit omega-3?

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Effect of body mass index on breast cancer during premenopausal and postmenopausal periods: a meta-analysis.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

New insights into the health effects of dietary saturated and omega-6 and omega-3 polyunsaturated fatty acids

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Statin use and risk of diabetes mellitus in postmenopausal women in the Women's Health Initiative.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Soy isoflavones consumption and risk of breast cancer incidence or recurrence: a meta-analysis of prospective studies

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Metabolic fate of polyphenols in the human superorganism

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Dietary lignan intake and postmenopausal breast cancer risk by estrogen and progesterone receptor status

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Docosahexaenoic acid concentrations are higher in women than in men because of estrogenic effects.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Incidence of cancer in men on a diet high in polyunsaturated fat.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Dietary fats and breast cancer risk

31 May 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Mediterranean dietary pattern in a randomized trial: prolonged survival and possible reduced cancer rate

21 January 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Alcohol consumption and n-3 polyunsaturated fatty acids in healthy men and women from 3 European populations

21 January 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Interactions of wine drinking with omega-3 fatty acids in patients with coronary heart disease: a fish-like effect of moderate wine drinking

21 January 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Serum enterolactone and postmenopausal breast cancer risk by estrogen, progesterone and herceptin 2 receptor status

21 January 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Differences in sheep and goats milk fatty acid profile between conventional and organic farming systems.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Red meat from animals offered a grass diet increases plasma and platelet n-3 PUFA in healthy consumers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Serum levels of polychlorinated biphenyls in Mexican women and breast cancer risk

21 January 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Simvastatin effects on skeletal muscle: relation to decreased mitochondrial function and glucose intolerance.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Recreational physical activity and the risk of breast cancer in postmenopausal women: the Women's Health Initiative Cohort Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Methodologic flaws in selecting studies and comparing nutrient concentrations led Dangour et al to miss the emerging forest amid the trees

21 January 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Cancer and Beyond: Healthy Lifestyle Choices for Cancer Survivors

21 January 2018

1 reference

https://api.crossref.org/works/10.1186/1741-7015-12-54

Premenopausal serum sex hormone levels in relation to breast cancer risk, overall and by hormone receptor status - results from the EPIC cohort

21 January 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3987049

Variation in content and composition of phenolic compounds in permanent pastures according to botanical variation

28 November 2018

1 reference

12 December 2020

Dietary Flavonoids Increase Plasma Very Long-Chain (n-3) Fatty Acids in Rats

1 reference

12 December 2020

The Okinawan diet: a modern view of an ancestral healthy lifestyle

1 reference

12 December 2020

Comparing the fatty acid composition of organic and conventional milk

1 reference

12 December 2020

publication type of scholarly work

1 reference

30 December 2024

1 reference

Identifiers

DOI

10.1186/1741-7015-12-54

1 reference

Dimensions Publication ID

0 references

1 reference

PubMed publication ID

24669767

1 reference