butterflying (Q2246157)
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method of preparing meat, fish, or poultry for cooking
- spatchcocking
Language | Label | Description | Also known as |
---|---|---|---|
English | butterflying |
method of preparing meat, fish, or poultry for cooking |
|
Statements
Chicken crapaudine
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Wikipedia(6 entries)
- dewiki Schmetterlingsschnitt
- enwiki Butterflying
- eswiki Crapaudine
- frwiki Crapaudine (cuisine)
- idwiki Membelah Kupu-Kupu
- kowiki 나비썰기
Wikibooks(0 entries)
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Wikiquote(0 entries)
Wikisource(0 entries)
Wikiversity(0 entries)
Wikivoyage(0 entries)
Wiktionary(0 entries)
Multilingual sites(1 entry)
- commonswiki Category:Chicken crapaudine