noodle (Q192874)

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type of staple food made from some type of unleavened dough
  • noodles
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Language Label Description Also known as
English
noodle
type of staple food made from some type of unleavened dough
  • noodles

Statements

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1988
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Noodles 2.png
2,526 × 2,002; 6.52 MB
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1.0 kilogram of carbon dioxide equivalent per kilogram
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Identifiers

 
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