pickle (Q1503784)
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vegetable preserved via anaerobic fermentation in brine or immersion in vinegar
- pickled vegetable
- pickled food
- pickles
Language | Label | Description | Also known as |
---|---|---|---|
English | pickle |
vegetable preserved via anaerobic fermentation in brine or immersion in vinegar |
|
Statements
Tag:product=pickles
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Identifiers
07840964-n
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Sitelinks
Wikipedia(12 entries)
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Wikiquote(0 entries)
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Wiktionary(0 entries)
Multilingual sites(1 entry)
- commonswiki Category:Pickled vegetables