Biotransformation of ferulic acid and vanillylamine to capsaicin and vanillin in immobilized cell cultures of Capsicum frutescens (Q105173699)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Biotransformation of ferulic acid and vanillylamine to capsaicin and vanillin in immobilized cell cultures of Capsicum frutescens |
No description defined |
Statements
Biotransformation of ferulic acid and vanillylamine to capsaicin and vanillin in immobilized cell cultures of Capsicum frutescens (English)
Capsicum frutescens
1 reference
T. Sudhakar Johnson
G. A. Ravishankar
L. V. Venkataraman
1 reference
1 reference
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1 reference