Chocolate truffles is just one use for this new syrup. Add it to the frother with your milk of choice for a boost of flavor in your coffee. What ideas do you have for using this?

Imagine you have a delicious chocolate cake, but it's wrapped in a super-tough candy shell (let's call it Silica Candy). Now, you have two spoons, Nitric and Perchloric, but no matter how hard you try, these spoons just can't crack open that candy shell. Here comes Hydrofluoric, the magic spoon! It's not like the regular spoons; it's got this special power to break the candy shell and let you taste the yummy chocolate inside. Without Hydrofluoric, you're stuck with this amazing cake wrapped up and hidden. So, Nitric and Perchloric are like regular spoons – good for some things but not for breaking candy shells. Hydrofluoric, on the other hand, is the superhero spoon that makes sure you get to enjoy the delicious chocolate cake hidden inside that tough candy shell.

Is it summer yet? No? Well, at least I’ve got a mug full of rich, warm hot chocolate to help make the colder months go faster. 😌☕️🍫 Whether yours has big marshmallows, mini marshmallows, a little bit of coffee, or candy canes, I wish you a Happy National Hot Chocolate Day! What’s your favorite way to dress up hot chocolate? Let me know how you hot cocoa down below! #NationalHotChocolateDay #HotChocolate #DigitalMarketing #SweetTreat #SnackBreak

We've got treats, not tricks, from SKU alums. Check out Dumpkin Spice Wipes from DUDE Wipes, Aura Bora Honey Pumpkin sparkling water and Pumpkin Spice Flavored Instant Coffee from Waka Coffee and Tea! Michelle Breyer Buff Greebe Brooke Wilson Sean Riley David Kovalevski Paul Voge Madeleine Voge #pumpkin #pumpkinspice #pumpkinseason #pumpkinflavored #halloweenproducts #halloweenmarketing #cpg #cpgs #consumerpackagedgoods #consumerproducts

Today is National Chocolate Pudding Day, so obviously we had to take this day and turn it boozy! Check out this recipe for chocolate pudding shots! Ingredients: -1 (6 oz.) box of instant chocolate pudding mix -2 cups milk -½ cup whipped cream vodka -½ cup kahlua -8 oz. cool whip -Whipped cream for topping -Chocolate sprinkles -2 oz. plastic cups Instructions: 1. In a large bowl, whisk together pudding mix, milk, vodka, and kahlua for about 2 minutes. 2. Add cool whip, and whisk until combined. 3. Divide evenly among 2 oz. plastic cups. 4. Top with chocolate sprinkles and enjoy!

It's really not that hard to make peanut butter cup shells. Buy the mold. Follow this technique. Let the chocolate cool and harden. Fill the shell with peanut butter and then drizzle chocolate over the top to close the cup. Use a good chocolate (we make a few, hint, hint) and a good nut butter, next thing you know you'll be in flavor country. #chocolate #peanutbutter #flavor

Summer strays? No problem! You can enjoy a joyful cup of iced coffee using our LebzCafé iKoffie Instant Coffee. Here's what you need: Ingredients 3 tablespoons of warm water 2 teaspoons instant coffee granules (iKoffie) 1 teaspoon sugar 1 cup ice, or as needed 177ml fluid cold milk Step 1: Combine warm water, instant coffee, and sugar in a sealable jar. Seal and shake until foamy. Step 2: Pour into a glass full of ice; add milk. Adjust to taste if necessary. Step 3: Enjoy 😄 Click: https://lnkd.in/dWf8Dk8s

We NEED your help 🙏 When you start a new business there are so many decisions you need to make. You think through most of the decisions, but sometimes you trust your gut and plough on. One of the things we trusted our gut on was our flavour names, and it’s took us awhile to realise we didn’t get some of the names right, except in reality we’d known for a long time. We were in denial and thinking it wasn’t a problem or that the problem would magically fix itself, and eventually we realised the problem wouldn’t go away. We had to take action. To cut this story short, not long ago we decided when our current batch of labels ran out we would make the change. The first flavour to be renamed is the drink formerly known as Chilli Cha Cha, and soon to be called…. we don’t know. And that’s why we need your help. We would like your suggestions, and we’ll send a case of 12 cans of nunc to the person whose suggestion we pick. To help. For those of you who haven’t tried Chilli Cha Cha, it is crafted with Mango, Pineapple, Ginger and Scotch Bonnet Chilli. You might expect the chilli to be spicy hot, but you don’t get the heat instead you get this warming on the throat. It’s our most surprising flavour. You can either email your suggestion to us or add it to the comments below 🙏🥰 #kombucha #businesslessons #smallbusiness