Reser's Fine Foods’ Post

Mr B Thiagarajan, Chairman, CII FoodPro North East 2023 speaking about the significance of bringing the FoodPro to the North East at the sidelines of the event. #CII4SR #cii4india #Foodpro #northeastindia

MEET OUR KEYNOTE SPEAKER FOR #NIFSTLAGOSReFOSTS2024 Mr Oluyemi Oloyede , Managing Director and Chief Executive Officer of UAC Foods Limited You won't want to miss this year's Conference with assembly of Key Players and Stakeholders in the #FoodIndustry and #Academia #FoodConference #FoodIndustry #FoodScience #NIFSTLAGOSReFOSTS2024

Good news! 🥳 The #yenbenlemon season has made its annual comeback! 💪 #yenbenlemonseason #seasonalfruit #seasonalproduce #growingnewzealand #citrus #FBTechNZ #FoodAndBeverageTechnologyMagazine #FoodTechnologNZ #FoodIndustry #BeverageIndustry #KiwiInnovation #FoodTech #IndustryTrends #IndustryInsights

The annual Meat Management Industry Awards are off to a flying start this year according to organisers YPL Exhibitions & Events, with product nominations and voting well up on the same period last year. #MMMeatAwards #vote #meatindustry

More success stories to come... If you are not planning to be a part of this yet, then you need to have a rethink.

We extend our sincere gratitude to "Meat News", the esteemed monthly publication of the Greek Meat Industry, for their comprehensive and insightful interview with Kesioglou - OlymposFoods' Managing Director, Ilias Kesioglou. The discussion focused on strategies for transforming Greece from an import-dependent to an export-oriented player in the meat sector. The full interview is now available in June's issue and will soon be accessible online. #meatnews #b2b #meatraders #exports #meatindustry #internationaltrade

Our team at Omya #Turkey 🇹🇷 is embarking on a fantastic partnership with CEAMSA a renowned leader in the production of natural #hydrocolloids, to tap into the vibrant food ingredients market in Turkey. Ceamsa, based in Spain, has established itself as a global expert in the manufacturing of specialty ingredients. These ingredients are crucial for enhancing the texture and stability of various food products, making Ceamsa a pivotal player in the food industry. Their commitment to innovation and sustainability aligns perfectly with our values at Omya, and together, we look forward to bringing superior quality and enhanced food solutions to our clients. The food ingredients market in Turkey is experiencing dynamic growth, driven by increasing consumer demand for quality and natural food products. This partnership not only allows us to leverage Ceamsa's specialized knowledge and capabilities but also positions us to meet the evolving needs of the Turkish market with cutting-edge solutions. I am genuinely excited about the opportunities this collaboration opens up for us at Omya and for our customers in Turkey. Here's to a fruitful partnership and to setting new benchmarks in the food industry together! #innovation #sustainability #distribution #food #ingredients

With our consistency to ensuring efficient movement of food from food producers to informal processors and retailers across Africa. Our CEO, Riches Attai was sharing with a global audience at the ongoing Africa Food Systems Forum 2023 on how far we have come and how we see the future of Food Supply in Africa. #agrf2023 #africafoodsystemsforum2023 #winich #foodsupplychain

Get ready to enjoy the juicy goodness of #persimmons as they return for the season! #persimmonseason #seasonalproduce #seasonalfruit #growingnewzealand #autumn #FBTechNZ #FoodAndBeverageTechnologyMagazine #FoodTechnologNZ #FoodIndustry #BeverageIndustry #KiwiInnovation #FoodTech #IndustryTrends #IndustryInsights