Open Farm Pet | B Corp’s Post

🌿Proof of Concept🌿 . 11 years ago we set out to show the world that humane treatment of chickens and care for the planet is possible within a thriving business model. The current industry standard is to cram as many birds as possible into warehouses where they never see the light of day. The emotional, and ecological impacts of mass industrial farming in that model are astonishing and we must do better. This is a relatively new practice that started less than 60 years ago. So much harm has come from it, I believe healing can come - we just need to course correct and that is a large part of our ethos mission as a business/farm. 🌿 ✨Our farm is living proof that a business can thrive while allowing the birds to free range their whole lives after they have grown in the brooder. ✨Our farm is living proof that customers are willing and to vote with their dollars and support humane treatment of chickens. Our business thrives because of our incredible customers wanting to support better practices and industry change. ✨Our farm is living proof that a business can be zero waste, have fully biodegradable packaging and offset all shipping carbon emissions with a little creativity and a whole lot of heart. ✨Our farm is living proof that the planet does not have to suffer for a business to thrive. Economic growth at the expense of the planet is outdated thinking - we have the tools to do better and we must. 🌿 Thank you for being here on the journey with us to heal the industry and show that a better way exists. It is our dream for Alchemist to have large industry impact so that we can move the needle for the better for the birds, the planet, for us all! ❤️ . . . . . . . . . . #chickfever #springishere #farmlife #chickenmathisreal #farmlife #farmlifebestlife #familyfriendlychickens #chickshatching #rainbowchickeneggs #learnsomethingnew #homeschool #education #farmlife #hatcherylife #homesteaders #homesteading #knowyourfarmerknowyourfood #colorfuleggs #humanehatchery #regenerativeagricultue #ghibli #regenerativefarming #chickens #bakcyardchickens #weloveourflock #chickenkeeping #simpleliving #countryliving

Joel Makower at GreenBiz Group has published a strong, 3-part examination of the sustainability of the industry of raising cows for food. Joel digs in and explores the unachieved commitments of major players like McDonald's, the changing business environment for non-industrial ranchers, and the science of genetic-manipulation of the animals to reduce climate impact. What doesn't get explored in any depth, however, is the massive inefficiency of beef as a food source, the significant amount of fossil fuel and water use, the devastating impact it has on biodiversity, the insidious animal cruelty, or the huge human health toll the industry takes. We need to focus less on genome editing and more on getting people to opt out of beef entirely. #foodsystem #beef #eatsustainably #sustainability

At last!! After always heading North to visit farm businesses, today for the first time I ventured South of home! It involved a trip across the water to the IOW to visit two farm businesses as part of the Soil Association Exchange service. The Soil Association Exchange service supports farmers and the way they do business. Metrics are robustly measured across impact areas such as soil health, carbon, biodiversity, animal welfare , water and social. New metrics include Soil Cover %, Food Production and Nutrient Balances. The holistic farm measurement tool includes a package of tailored recommendations and expert advice, with which farmers are able to unlock the financial benefits of regenerative land use and sustainable farming practices. Soil Association Exchange is accessible to all farmers, regardless of their type, scale of operation or location. It was encouraging to discover today, farm businesses growing and producing food for their local community and meeting their nature-positive and circular economy ambitions. #naturepositive #climatesmartagriculture #circulareconomy #sustainablefarming

The Well Hung Butcher sources from producers who guarantee regenerative grass-fed meat. But what does this mean for both producers and consumers? ➡️ For producers, it means embracing farming practices that prioritize the health of the land and animals. By allowing cattle to graze on diverse pastures, rotating them frequently, and ensuring access to ample water sources, they contribute to soil regeneration, biodiversity, and carbon sequestration. It's a holistic approach that not only sustains but enhances the ecosystem for future generations. ➡️ For consumers, it means enjoying meat that is not only delicious but also ethically and sustainably produced. Our regenerative grass-fed meat offers superior flavor and nutrition while aligning with values of environmental stewardship and animal welfare. It's a choice that nourishes both body and conscience. Join us in celebrating this partnership between producers and consumers, where responsible farming practices meet culinary excellence. Together, we're shaping a future where every meal supports the health of the planet. 🌍🌿🍽️ Photo Credit: Sean Outram #RegenerativeFarming #SustainableMeat #WellHungButcher #SustainableAgriculture

Time to Act is NOW

Monday is one of our favorite days because we get to highlight another member of our consortium. Today, that is the amazing Snowville Creamery based in Pomeroy, Ohio. More than a dairy producer; they're leaders in sustainable, regenerative farming, prioritizing sustainability and delivering exceptional dairy products. Snowville Creamery's commitment to these practices is unquestioned. Their farmers practice regenerative techniques, leaving the soil enriched and the environment thriving. Embracing grazing animals as ecosystem managers, they preserve soil integrity, reduce carbon footprint, and foster biodiversity. With a focus on non-GMO, grass-fed diets for their cows, Snowville ensures not only superior milk quality but also a reduced environmental impact. Their dedication to minimally processed, nutrient-rich milk is reflected in its Omega-3s, CLAs, and A2 protein content, promising not just taste but also easier digestion. Snowville Creamery's innovative efforts and commitment to sustainability align perfectly with our consortium mission, and we look forward to many future collaborations. Together, we look forward to driving further innovation, sustainability, and quality in the dairy industry. #InnovationLeaders #Sustainability #CIFTMemberShoutout #Dairy

Ecofriendly solution can reduce pesticides use in the fields and ducks get tasty non veg meal at no extra cost. #indianagriculture #smartagriculture #ecofarming

If you are looking for a self sustainable #regenerativeagriculture & farming, here is the key secrets to note down and get ahead.

Here we are, at the crossroads of intelligent farming and environmental conservation. We are seeing a remarkable resurgence of traditional practices, one of which is the age-old art of beekeeping. 🐝✨ Why this sudden buzz around beekeeping, you may ask? 🤔 Creating a Sustainable Future: Hive away from synthetic substitutes; beekeeping plays a pivotal role in our eco-system. With 75% of the world's food crops reliant to some extent on pollination, bees pave our way to sustainability. Unveiling Commercial Viability: No sting in this tale folks! Beyond the jar of golden honey lies a treasure trove of products - from beeswax used in manufacturing to propolis in health supplementation. A Healing Touch: It may just be a drop in the honey pot, but apiary products boast formidable health benefits. 🍯 Now here's where it gets interesting. Many believe that beekeeping is a complex process, best left to experts. And while expertise plays a critical role, with the right tools, knowledge, and a pinch of dedication, anyone can dance the jitterbug of beekeeping. 💃🕺 Step One: Familiarizing yourself with the local regulations regarding beekeeping. Step Two: Investing in the Essentials. Hive boxes, smoker, protective gear – your beekeeping starter kit. Step Three: Understanding your bees. It’s not just about checking in, but understanding their behaviour, recognising signs of distress, and knowing when to intervene. At 99hives, we strive to capture the essence of this ancient tradition, empowering individuals to play their part in both securing their livelihood and conserving the environment. The hive mind believes in promoting the exchange of knowledge, innovation, and the cultivation of a community bonded by a shared mission. So why not take the plunge? 🏊♀️ It’s about embracing a hive-culture that promises environmental balance and a sustainable future. 🔔If Beekeeping has sparked your interest, join us in our journey to sustainability. Share, Comment, Connect! #99hives #beekeeping #sustainability #agritech #agriculture Remember, the art of beekeeping isn't just about a honey-do list. It's about nectar-life balance! 🐝💛

18 BILLION ANIMALS A YEAR: THEY DIE, BUT NEVER END UP ON OUR PLATE. HOW TO TELL MY CHILDREN? START DESIGNING YOUR LIVE! This shocking number is difficult if not impossible to justify to our children (if not to anybody). We need to change our behaviors and values towards humanity, we can design our lives towards a true, better place. Source: https://lnkd.in/d8dxuesk Here is my personal design approach to whom, that wants to contribute to a better treatment of animals, reduced impact on climate change due to the farming with animals (animal manure count for 7 percent of global greenhouse gas emissions) and more space for land to nourish the world population (78% of global land is used for livestock farming and feeding and 91% of destroyed Amazonas forest are used for for animal farming): 1. Buy more conscious and smaller portions; 30% of all our food we buy gets into the bin (at least in Western countries). Watch the Nexflix serie "Live to 100. Secrets of the blue zones". 2. Try to buy ecological meat and trace the source of the meat; "Follow Food" in Germany does a great job! 3. Chose restaurants with a zero waste policy and an ecological food offer; the latter two are more expensive I know but in combination with 1. will compensate your spendings enough. Cool websites as "Eco and Beyond" and the App "Carbon Donut" will guide you. 4. Try to reduce your meat consumption. You will get enough of all the nutritions if you just let our meat one day a week. 5. Try to switch towards vegetarian or pescatarian food habits; they have a much higher live expectation. Nothing so difficult to change your behavior I know, try the design methodology "Kaizen" and ask yourself everyday, "what possible smallest step can I take TODAY to make the change happen". Good luck, explore and try, and after that we can sleep probably a bit better and explain and inspire our children, our future! #design #food #humanbehavior #betterforyou #betterworld